No Bake Crispy Snickers Bars
No bake crispy Snickers Bars are a delightful treat that combines the rich flavors of chocolate, butterscotch, and peanut butter into a delicious no-bake dessert. Perfect for parties, family gatherings, or just a sweet snack at home, these bars are sure to impress everyone. The layers of crunchy Cocoa Pebbles and gooey caramel make this recipe not only easy to prepare but also incredibly satisfying!
Why You’ll Love This Recipe
- Easy to Make: No baking required! Simply mix and layer the ingredients for a hassle-free dessert.
- Decadent Flavor: Enjoy the combination of chocolate, peanut butter, and caramel with every bite.
- Perfect for Any Occasion: Whether it’s a holiday party or a casual get-together, these bars are always a hit.
- Crowd-Pleasing Size: This recipe yields 24 servings, so there’s plenty to share with friends and family.
- Customizable: Feel free to add your favorite nuts or candies for a personal touch.
Tools and Preparation
Before diving into this recipe for no bake crispy Snickers Bars, gather your essential tools. Having everything ready will make the process smooth and enjoyable.
Essential Tools and Equipment
- Mixing bowls
- Measuring cups
- Spatula
- 9×13 inch baking dish
- Saucepan
Importance of Each Tool
- Mixing bowls: These help combine your ingredients efficiently without making a mess.
- Spatula: A good spatula is crucial for spreading layers evenly in your baking dish.
- 9×13 inch baking dish: This size is perfect for making a large batch that can be easily cut into bars.
Ingredients
For the Chocolate Layer
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
For the Nougat Layer
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
For the Caramel Layer
- ¼ cup creamy peanut butter
- 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
How to Make No Bake Crispy Snickers Bars
Step 1: Prepare Your Baking Dish
Start by greasing your 9×13 inch baking dish lightly. This will prevent sticking and make it easier to remove the bars later.
Step 2: Make the Chocolate Layer
- In a mixing bowl, combine half of the semi-sweet chocolate chips and half of the butterscotch chips with half of the peanut butter.
- Melt these ingredients together in a microwave-safe bowl in 30-second intervals until smooth. Stir well after each interval.
- Pour this mixture into the prepared baking dish and spread it evenly across the bottom.
Step 3: Create the Nougat Layer
- In a saucepan over medium heat, melt unsalted butter with granulated sugar and evaporated milk while stirring constantly.
- Once melted, bring it to a gentle boil for about 1 minute before removing from heat.
- Stir in marshmallow creme until fully combined, then fold in 1 cup of Cocoa Pebbles.
- Spread this nougat mixture over the chocolate layer in your baking dish.
Step 4: Prepare the Caramel Layer
- In another saucepan, melt KRAFT caramels (or caramel bits) with remaining evaporated milk over low heat until smooth.
- Remove from heat and stir in remaining creamy peanut butter, chopped peanuts, and vanilla extract.
- Pour this caramel mixture over the nougat layer evenly.
Step 5: Finish with Chocolate Topping
- In a microwave-safe bowl, melt remaining semi-sweet chocolate chips and butterscotch chips together until smooth.
- Pour this chocolate mixture on top of the caramel layer and spread it evenly.
- Sprinkle leftover Cocoa Pebbles on top for added crunch.
Step 6: Chill and Serve
Refrigerate your no bake crispy Snickers Bars for at least an hour or until fully set before cutting them into squares to serve.
Enjoy these delightful bars as an indulgent treat that everyone will love!
How to Serve No Bake Crispy Snickers Bars
No bake crispy Snickers bars are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or simply indulging on a cozy night in, these bars will please everyone! Here are some creative serving suggestions.
For Parties
- Slice into smaller pieces – Cut the bars into bite-sized squares for easy sharing among guests.
- Serve with ice cream – A scoop of vanilla ice cream complements the rich flavors perfectly.
- Garnish with whipped cream – Top each bar with a dollop of whipped cream for an extra indulgent treat.
For Movie Nights
- Create a dessert platter – Pair these no bake crispy Snickers bars with popcorn and candy for a fun movie night spread.
- Add a drizzle of chocolate sauce – Drizzling some warm chocolate sauce over the bars takes them to another level.
- Serve alongside hot cocoa – Enjoy these sweet bars with a warm cup of cocoa for the ultimate cozy experience.
As Gifts
- Wrap in cellophane – Present individual bars wrapped in cellophane for a thoughtful homemade gift.
- Include in holiday baskets – These bars make great additions to gift baskets during holidays or special occasions.

How to Perfect No Bake Crispy Snickers Bars
Achieving perfection with no bake crispy Snickers bars is easier than you might think. Just follow these tips!
- Use high-quality chocolate – Choosing good chocolate enhances the overall flavor and texture of the bars.
- Let them chill thoroughly – Ensure the bars are fully chilled before cutting; this helps maintain their shape.
- Mix ingredients well – Properly combine the peanut butter, sugar, and other ingredients for uniform distribution throughout the bar.
- Consider adding sea salt – A sprinkle of sea salt on top can enhance sweetness and balance flavors beautifully.
- Experiment with nut varieties – Try using different nuts like almonds or pecans for added crunch and flavor.
Best Side Dishes for No Bake Crispy Snickers Bars
Pairing side dishes with your no bake crispy Snickers bars can elevate your dessert experience. Here are some fantastic options:
-
Fresh Fruit Salad
A refreshing fruit salad adds brightness and balances out the sweetness of the bars. -
Chocolate Fondue
Dip fruits or marshmallows into warm chocolate fondue for an interactive dessert experience. -
Cheese Platter
A selection of cheeses provides a savory contrast to the sweet flavors of your treats. -
Caramel Apples
These classic treats bring together apples’ tartness with caramel’s sweetness, complementing your bars nicely. -
Ice Cream Sundae Bar
Set up an ice cream sundae station where guests can add toppings like nuts, sprinkles, and sauces alongside their bars. -
Cookies and Cream Milkshake
This creamy drink pairs perfectly with the crunchy texture of no bake crispy Snickers bars, creating a delightful combo.
Common Mistakes to Avoid
When making no bake crispy Snickers bars, it’s easy to make a few common mistakes. Here are some tips to help you create the perfect dessert every time.
- Skipping the chilling time: Not allowing your bars to chill long enough can lead to a gooey mess. Make sure to refrigerate them for at least 60 minutes before cutting.
- Using the wrong chocolate: Using low-quality chocolate can affect the taste. Opt for semi-sweet chocolate chips for the best flavor and texture.
- Overmixing the ingredients: Overmixing can cause your layers to become too dense. Mix just until combined for a lighter texture.
- Not measuring accurately: Failing to measure ingredients properly can throw off the balance of flavors. Use a kitchen scale or measuring cups for accuracy.
- Forgetting about layering: Skipping or not layering properly can lead to uneven distribution of flavors. Ensure each layer is spread evenly for the best results.

Storage & Reheating Instructions
Refrigerator Storage
- Keep your no bake crispy Snickers bars in an airtight container.
- They will stay fresh for up to 1 week in the refrigerator.
Freezing No Bake Crispy Snickers Bars
- Wrap individual bars tightly in plastic wrap before placing them in a freezer-safe bag.
- These bars can be frozen for up to 3 months.
Reheating No Bake Crispy Snickers Bars
- Oven: Preheat your oven to 350°F (175°C) and warm bars on a baking sheet for about 5 minutes.
- Microwave: Heat individual pieces in the microwave for 10-15 seconds until slightly warm.
- Stovetop: Place bars in a pan on low heat, stirring gently until just warm.
Frequently Asked Questions
If you have questions about making no bake crispy Snickers bars, you’re not alone! Here are some common inquiries.
Can I customize my No Bake Crispy Snickers Bars?
Absolutely! You can add different nuts, swap out peanut butter for almond butter, or use different types of chocolate.
How long do No Bake Crispy Snickers Bars last?
These delicious bars can last up to one week in the refrigerator and up to three months if frozen properly.
What should I serve with No Bake Crispy Snickers Bars?
These bars pair wonderfully with ice cream, whipped cream, or even a drizzle of extra chocolate sauce!
Are No Bake Crispy Snickers Bars gluten-free?
Yes! As long as you ensure that all ingredients used are certified gluten-free, these treats can be enjoyed by everyone.
Final Thoughts
No bake crispy Snickers bars are a delightful treat that combines crunchy, chewy, and chocolaty goodness. They are perfect for parties or simply as an indulgent snack at home. Feel free to customize them with your favorite nuts or toppings, making them uniquely yours!

No Bake Crispy Snickers Bars
- Total Time: 45 minutes
- Yield: About 24 servings 1x
Description
No Bake Crispy Snickers Bars are an irresistibly delicious treat that brings together the rich flavors of chocolate, butterscotch, and peanut butter in a delightful no-bake dessert. These bars feature layers of crunchy Cocoa Pebbles, gooey caramel, and creamy nougat, making them perfect for any occasion—from festive gatherings to cozy nights at home. With a quick preparation time and no need for an oven, you’ll have a crowd-pleasing snack that everyone will adore. Customize them with your favorite nuts or candies for a personal touch!
Ingredients
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
- ¼ cup creamy peanut butter
- 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
Instructions
- Grease a 9×13 inch baking dish.
- For the chocolate layer, melt half of the semi-sweet chocolate chips, butterscotch chips, and peanut butter together; pour into the dish.
- For the nougat layer, melt butter with sugar and evaporated milk; stir in marshmallow creme and Cocoa Pebbles; spread over the chocolate layer.
- For the caramel layer, melt caramels with evaporated milk; mix in remaining peanut butter and chopped peanuts; pour over nougat.
- Top with melted remaining chocolate and butterscotch chips; sprinkle leftover Cocoa Pebbles on top.
- Refrigerate until set (at least one hour) before cutting into squares.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 14g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg