These Ham and Cheese Sliders are the perfect crowd-pleaser for any occasion. Whether it’s a game day, family gathering, or a simple weeknight dinner, these sliders deliver on flavor and ease. The combination of juicy ham and melted Swiss cheese topped with an irresistible poppy seed butter sauce creates a delightful experience in every bite. Plus, they are super easy to prepare ahead of time!

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!

Pin for later!

Why You’ll Love This Recipe

Crowd-Pleasing Flavor: The combination of ham and Swiss cheese is a timeless favorite that everyone loves.
Quick Preparation: With just 10 minutes of prep time, you can have these sliders ready to go in no time.
Versatile Dish: Perfect for parties, lunches, or even as a comforting dinner option.
Make Ahead Option: You can assemble them ahead, making them an excellent choice for busy days or gatherings.
Easy Cleanup: Using a baking dish means fewer dishes to wash after enjoying your meal.

Tools and Preparation

Before diving into the recipe, gather your tools. Having the right equipment will make the process smoother.

Limited Time Deal

Grab This Chef Knife Now - Almost Gone!

Stays Razor-Sharp: Ice-hardened blade keeps its edge longer than ordinary knives
Superior Grip Control: Unique finger hole design gives you perfect balance and safety
Built to Last a Lifetime: Premium stainless steel blade with elegant beech wood handle

Customer Reviews ★★★★★

Finally, a knife that stays sharp and feels comfortable in my hand

Professional quality without the premium price tag

Makes meal prep faster and more enjoyable

Don't Miss Out - Order Now

Only a few items left in stock - order soon

Essential Tools and Equipment

Importance of Each Tool

Large serrated knife: Perfect for slicing rolls without crushing them, ensuring your sliders look great.
Baking dish or heavy cookie sheet: Provides ample space for all the sliders while promoting even cooking.
Medium bowl: Ideal for mixing ingredients together effortlessly.
Small bowl: Useful for combining smaller quantities like mayo and Miracle Whip.

Ingredients

These Ham and Cheese Sliders are made with simple yet delicious ingredients:

For the Sliders

24 white dinner rolls or slider rolls
24 honey ham slices
24 small slices Swiss cheese

For the Sauce

1/3 cup mayonnaise
1/3 cup Miracle Whip
1 teaspoon poppy seeds
1 1/2 Tablespoons yellow mustard
1/2 cup butter (melted)
1 Tablespoon minced onion
1/2 teaspoon Worcestershire sauce

How to Make Ham and Cheese Sliders

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F. This ensures the sliders cook evenly and thoroughly.

Step 2: Prepare the Rolls

Slice rolls lengthwise with a large serrated knife.
In a small bowl, mix together mayonnaise and Miracle Whip.
Spread this mixture onto both sides of the center of each roll.

Step 3: Assemble the Sliders

Place a slice of ham and a slice of Swiss cheese on the bottom half of each roll.
Close the rolls gently and place them into a large baking dish or heavy cookie sheet. Arrange them close together.

Step 4: Make the Poppy Seed Sauce

In a medium bowl, whisk together all of the poppy seed sauce ingredients until well combined.
Pour melted butter evenly over all sandwiches. Use just enough to cover the tops.

Step 5: Bake the Sliders

Let sit for about 10 minutes or until butter sets slightly.
Cover with aluminum foil and bake in preheated oven for 12-15 minutes or until cheese melts.
Uncover and cook for an additional 2 minutes until tops are slightly brown and crispy.

Step 6: Serve Warm

Serve your delightful Ham and Cheese Sliders warm, making sure to enjoy every cheesy bite! Note: You may assemble them ahead but try not to do it more than a day prior to avoid sogginess from mayo mixture. Store leftovers in an airtight container.

Now you’re ready to impress everyone with these delicious Ham and Cheese Sliders! Enjoy!

How to Serve Ham and Cheese Sliders

Ham and Cheese Sliders are incredibly versatile and can be served in various ways to enhance their flavor and appeal. Here are some creative serving suggestions that will impress your guests.

For a Casual Get-Together

Finger Food Style: Serve the sliders on a large platter, allowing guests to grab them easily as finger food during parties or gatherings.
With Dipping Sauces: Offer a variety of dipping sauces like mustard, ranch dressing, or barbecue sauce alongside the sliders for an extra flavor boost.

As Part of a Buffet

Slider Station: Set up a slider station where guests can customize their own sandwiches with toppings like lettuce, tomatoes, or pickles.
Accompanying Snacks: Include chips, pretzels, or popcorn in bowls around the sliders for a fun buffet-style presentation.

For Game Day

Mini Sandwich Platter: Arrange sliders on a board with game day-themed decorations to make them festive for viewing parties.
Pair with Drinks: Serve with cold beverages like beer, soda, or lemonade to keep the atmosphere lively.

How to Perfect Ham and Cheese Sliders

Creating perfect Ham and Cheese Sliders is all about attention to detail. With these simple tips, you’ll ensure that your sliders are always a hit.

Use Fresh Rolls: Always opt for fresh white dinner rolls or slider rolls to achieve the best texture.
Don’t Overdo the Sauce: While the poppy seed butter sauce is delicious, use it sparingly to avoid soggy bottoms on your sliders.
Let Them Rest: Allow assembled sliders to rest for about 10 minutes before baking; this helps flavors meld together.
Monitor Baking Time: Keep an eye on the sliders while baking to prevent overcooking. They should be golden brown and crispy on top.
Experiment with Cheeses: While Swiss cheese is classic, feel free to try different cheeses such as cheddar or gouda for unique flavors.
Make Ahead Options: Assemble your sliders ahead of time but bake them fresh before serving for optimal taste and texture.

Best Side Dishes for Ham and Cheese Sliders

Ham and Cheese Sliders pair well with various side dishes that complement their savory flavor. Consider these delightful options for your next meal.

Potato Salad: A creamy potato salad adds a refreshing contrast to the richness of the sliders.
Coleslaw: The crunchiness of coleslaw provides texture and balance against the soft sandwiches.
Chips and Salsa: A classic combo that brings crunch and zest; perfect for snacking alongside sliders.
Vegetable Platter: Fresh veggies with dip offer a light option that pairs nicely with hearty sandwiches.
Baked Beans: Sweet and savory baked beans add depth to your meal, making it filling and satisfying.
Fruit Salad: A fresh fruit salad brings sweetness and brightness, perfect for balancing out rich flavors.

Common Mistakes to Avoid

Making Ham and Cheese Sliders can be simple, but there are a few common mistakes that can affect their taste and texture.

Skipping the butter sauce: Many people skip the poppy seed butter sauce, thinking it’s unnecessary. This sauce adds flavor and keeps the sliders moist, so don’t skip it!
Using stale rolls: Using old or stale slider rolls can ruin your dish. Always opt for fresh rolls to ensure a soft, delicious bite.
Overfilling the sliders: It’s tempting to add extra ham and cheese, but overstuffing can make them hard to eat. Stick to one slice of ham and one slice of cheese per slider for the best results.
Not letting them rest before baking: Some might bake immediately after assembling. Allowing the sliders to rest helps the flavors meld together, enhancing the overall taste.
Failing to cover during baking: Not covering the dish with aluminum foil during baking can lead to dry sliders. Cover them for most of the cooking time, uncovering only at the end for a crispy top.

Storage & Reheating Instructions

Refrigerator Storage

Store leftover Ham and Cheese Sliders in an airtight container.
They can last in the fridge for up to 3 days.

Freezing Ham and Cheese Sliders

Wrap each slider individually in plastic wrap or aluminum foil.
Place wrapped sliders in a freezer-safe bag. They can be frozen for up to 2 months.

Reheating Ham and Cheese Sliders

Oven: Preheat to 350°F (175°C). Place sliders on a baking sheet and heat for about 10-15 minutes until warmed through.
Microwave: Heat each slider on a microwave-safe plate for 30-45 seconds. Be cautious not to overheat as they may become chewy.
Stovetop: Heat in a skillet over medium heat with a little butter until warmed through, turning occasionally.

Frequently Asked Questions

Here are some common questions about making Ham and Cheese Sliders.

Can I use different types of cheese?

Yes! While Swiss cheese is traditional, feel free to experiment with cheddar, provolone, or mozzarella for different flavors.

How do I keep Ham and Cheese Sliders from getting soggy?

To prevent sogginess, avoid assembling them too far in advance. If you need to prepare ahead of time, store components separately until ready to bake.

Can I make these Ham and Cheese Sliders spicy?

Absolutely! You can add jalapeños or use spicy mustard in your butter sauce for an extra kick.

What should I serve with Ham and Cheese Sliders?

These sliders pair well with sides like potato salad, coleslaw, or chips for a delightful meal.

Final Thoughts

Ham and Cheese Sliders are not only easy to make but also incredibly versatile. You can customize them by adding your favorite ingredients or adjusting flavors. Try this recipe today for an irresistible treat that everyone will love!

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!

Ham and Cheese Sliders

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Author: Nora
Total Time: 25 minutes
Yield: Serves 12 (2 sliders each) 1x

Print Recipe

Description

Ham and Cheese Sliders are the ultimate comfort food perfect for game days, family gatherings, or even casual weeknight dinners. These delightful mini sandwiches feature layers of juicy ham and melted Swiss cheese, all drizzled with a buttery poppy seed sauce that elevates every bite. Not only are they incredibly easy to prepare, but they can also be made ahead of time, ensuring you spend less time in the kitchen and more time enjoying with friends and family. Whether served as finger food at a party or as a cozy dinner option, these sliders are sure to impress.

Ingredients

Scale

24 white dinner rolls or slider rolls
24 honey ham slices
24 small slices Swiss cheese
1/3 cup mayonnaise
1/3 cup Miracle Whip
1 teaspoon poppy seeds
1 ½ tablespoons yellow mustard
½ cup butter (melted)
1 tablespoon minced onion
½ teaspoon Worcestershire sauce

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven to 350°F (175°C).
Slice the rolls lengthwise without separating them entirely.
In a small bowl, mix mayonnaise and Miracle Whip; spread on the inner sides of each roll.
Layer ham and Swiss cheese inside each roll.
In a medium bowl, whisk together ingredients for the poppy seed sauce; pour over assembled sliders.
Bake covered for 12-15 minutes. Uncover and bake for an additional 2 minutes until golden brown.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main
Method: Baking
Cuisine: American