Ranch Garlic Parmesan Chicken Skewers
A ranch herby version of my tender fall-apart chicken skewers, these Ranch Garlic Parmesan Chicken Skewers are perfect for any occasion. The homemade ranch garlic parmesan sauce adds a delightful flavor and ensures each bite is juicy and savory. Whether you’re hosting a party, enjoying a family dinner, or looking for an easy meal prep option, these skewers will not disappoint. They can be served as an appetizer or over rice and veggies with leftover garlic parmesan butter for a satisfying main dish.
Why You’ll Love This Recipe
- Flavorful Marinade: The homemade ranch garlic parmesan sauce infuses the chicken with rich flavors.
- Easy to Prepare: Quick prep and cooking make this recipe accessible for busy nights.
- Versatile Serving Options: Serve as appetizers, in salads, or over rice for a complete meal.
- Air Fryer Friendly: Enjoy crispy chicken skewers with less oil using your air fryer.
- Crowd Pleaser: Perfect for gatherings, ensuring everyone comes back for seconds.
Tools and Preparation
Preparing these delicious Ranch Garlic Parmesan Chicken Skewers requires just a few essential tools. Having the right equipment makes the process smoother and more enjoyable.
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Essential Tools and Equipment
Importance of Each Tool
- Air fryer: Cooks the skewers evenly while keeping them juicy and tender.
- Skewers: Essential for holding the chicken pieces together during cooking.
- Mixing bowl: Helps combine all ingredients thoroughly for an even coating.
Ingredients
For the Chicken Skewers
- 2 lbs chicken tenders (thighs or breast)
- 2 tbsp olive oil
- 1 stick butter
- 8-10 cloves garlic (minced)
- 1/2 cup parmesan (grated)
- 1 tbsp hot sauce (more if desired)
- 2 teaspoons red pepper flakes
- 1/3 cup fresh parsley (minced)
For the Seasoning
- 1 tablespoon dry ranch seasoning
- 1 teaspoon dried dill
- 1/2 teaspoon onion powder
- 1.5 tablespoon dry ranch seasoning
- 1 teaspoon dried dill
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
How to Make Ranch Garlic Parmesan Chicken Skewers
Step 1: Prepare the Marinade
In a mixing bowl, combine the butter, minced garlic, grated parmesan, hot sauce, red pepper flakes, parsley, and seasonings. Mix well until everything is evenly incorporated.
Step 2: Marinate the Chicken
Add the chicken tenders to the marinade. Ensure each piece is coated thoroughly. Let it marinate for at least 15 minutes to absorb all those delicious flavors.
Step 3: Assemble the Skewers
Take your skewers and thread the marinated chicken pieces onto them. Leave some space between each piece to ensure even cooking.
Step 4: Cook in Air Fryer
Preheat your air fryer to 375°F (190°C). Place the skewers in the air fryer basket in a single layer. Cook for about 15 minutes, turning halfway through to achieve an even golden-brown finish.
Step 5: Serve and Enjoy
Once cooked, remove from the air fryer and let them rest for a few minutes before serving. These Ranch Garlic Parmesan Chicken Skewers are perfect on their own or served over rice with extra garlic parmesan butter drizzled on top. Enjoy!
How to Serve Ranch Garlic Parmesan Chicken Skewers
Ranch Garlic Parmesan Chicken Skewers are versatile and can be served in various delightful ways. Whether as an appetizer or a main dish, these skewers will impress your guests with their savory flavor.
As an Appetizer
- Serve with a side of ranch dressing for dipping to enhance the ranch flavor.
- Pair with fresh veggies like carrots and celery for a crunchy contrast.
Over Rice
- Serve over a bed of fluffy rice for a hearty meal that absorbs all the delicious garlic parmesan sauce.
- Sprinkle with extra parsley for added freshness and color.
On a Salad
- Toss the skewers on top of a mixed green salad for a light but filling option.
- Drizzle with balsamic vinaigrette to complement the flavors of the chicken.
With Grilled Vegetables
- Pair with grilled zucchini, bell peppers, or asparagus to add more texture and taste.
- Lightly season the vegetables with olive oil and herbs before grilling.
How to Perfect Ranch Garlic Parmesan Chicken Skewers
To ensure your Ranch Garlic Parmesan Chicken Skewers turn out perfectly every time, follow these helpful tips.
- Marinate longer: Letting the chicken marinate in the ranch garlic parmesan sauce for at least 30 minutes enhances the flavor.
- Use even pieces: Cut chicken tenders into uniform sizes so they cook evenly on the skewers.
- Preheat your air fryer: Preheating helps achieve that golden-brown finish on your chicken skewers.
- Baste during cooking: Brush additional garlic parmesan sauce on the skewers halfway through cooking for extra flavor.
Best Side Dishes for Ranch Garlic Parmesan Chicken Skewers
Pairing your Ranch Garlic Parmesan Chicken Skewers with complementary sides can elevate your meal. Here are some great side dish options:
- Garlic Mashed Potatoes: Creamy mashed potatoes seasoned with garlic make an excellent pairing, soaking up flavors from the skewers.
- Coleslaw: A tangy coleslaw adds crunch and balances the richness of the chicken.
- Quinoa Salad: A light quinoa salad with cucumber and cherry tomatoes offers freshness that complements the savory skewers.
- Grilled Corn on the Cob: Sweet corn brushed with butter is perfect for summer gatherings alongside these delicious skewers.
- Roasted Brussels Sprouts: Crispy Brussels sprouts drizzled with olive oil provide a nutty flavor that works well with ranch seasoning.
- Cucumber Salad: A refreshing cucumber salad dressed in vinegar adds a nice contrast to the warm, flavorful chicken skewers.
Common Mistakes to Avoid
When making Ranch Garlic Parmesan Chicken Skewers, it’s easy to overlook a few key details. Here are common mistakes and how to avoid them.
- Ignoring marination time: Not allowing the chicken to marinate long enough can result in less flavor. Aim for at least 30 minutes for better taste.
- Overcrowding skewers: Stuffing too many pieces on each skewer can lead to uneven cooking. Leave some space between pieces for optimal heat circulation.
- Skipping the seasoning: Forgetting to add enough seasoning can make your skewers bland. Use a generous amount of ranch seasoning and spices for maximum flavor.
- Not preheating the air fryer: Cooking in a cold air fryer can affect cooking times and texture. Always preheat your air fryer before use for best results.
- Using low-quality chicken: Using subpar chicken can impact taste and texture. Choose fresh, high-quality chicken tenders for tender and juicy skewers.
Storage & Reheating Instructions
Refrigerator Storage
- Store cooked Ranch Garlic Parmesan Chicken Skewers in an airtight container.
- They will last up to 3-4 days in the refrigerator.
Freezing Ranch Garlic Parmesan Chicken Skewers
- Place cooled skewers in freezer-safe bags or containers.
- They can be frozen for up to 3 months.
Reheating Ranch Garlic Parmesan Chicken Skewers
- Oven: Preheat your oven to 350°F (175°C) and reheat skewers for about 10-15 minutes until heated through.
- Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid overcooking.
- Stovetop: Sauté in a skillet over medium heat for 3-5 minutes until warmed up.
Frequently Asked Questions
Here are some common questions about Ranch Garlic Parmesan Chicken Skewers that might help you make this recipe even better!
Can I make Ranch Garlic Parmesan Chicken Skewers ahead of time?
Yes, you can prepare the skewers ahead of time. Just marinate the chicken and keep them refrigerated until you’re ready to cook.
What type of chicken works best for this recipe?
Chicken tenders are ideal due to their tenderness, but you can also use chicken thighs or breasts if preferred.
How do I customize the flavors of my Ranch Garlic Parmesan Chicken Skewers?
Feel free to experiment with different herbs and spices like oregano or thyme. Adding more hot sauce can also enhance the flavor profile!
Can I grill Ranch Garlic Parmesan Chicken Skewers instead of using an air fryer?
Absolutely! For grilling, follow similar marination steps and cook over medium heat until fully cooked through.
Final Thoughts
Ranch Garlic Parmesan Chicken Skewers are not only delicious but also versatile. You can enjoy them as an appetizer or a hearty meal over rice and veggies. Feel free to customize the flavors based on your preferences, making this dish perfect for any occasion!
Ranch Garlic Parmesan Chicken Skewers
- Total Time: 45 minutes
- Yield: Serves approximately 4 people 1x
Description
Ranch Garlic Parmesan Chicken Skewers are a mouthwatering delight that brings comfort food to your table with minimal effort. These juicy, tender skewers are marinated in a homemade ranch garlic parmesan sauce, ensuring every bite is packed with flavor. Whether you’re hosting a gathering or preparing a quick family dinner, these skewers can be served as appetizers or as a hearty meal on rice and veggies. They cook perfectly in an air fryer for a crispy finish with less oil, making them an ideal choice for health-conscious eaters. Easy to prepare and versatile, Ranch Garlic Parmesan Chicken Skewers will quickly become a favorite in your household.
Ingredients
- 2 lbs chicken tenders
- 1 stick butter
- 8–10 cloves garlic (minced)
- 1/2 cup grated parmesan
- 1 tablespoon dry ranch seasoning
- Fresh parsley (for garnish)
Instructions
- In a mixing bowl, combine melted butter, minced garlic, grated parmesan, hot sauce, red pepper flakes, parsley, and seasonings. Mix thoroughly.
- Add the chicken tenders to the marinade and coat evenly. Let marinate for at least 30 minutes.
- Preheat your air fryer to 375°F (190°C). Thread marinated chicken onto skewers with space between pieces.
- Place skewers in the air fryer basket and cook for about 15 minutes, turning halfway through.
- Allow the skewers to rest for a few minutes before serving.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 skewers (180g)
- Calories: 360
- Sugar: 1g
- Sodium: 890mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 105mg
