Description

BBQ Baked Beans are the ultimate comfort food, combining the rich flavors of crispy bacon and sweet BBQ sauce with tender beans. This delightful dish is perfect for summer cookouts, potlucks, or cozy family dinners. Easy to prepare and full of flavor, it’s a crowd-pleaser that pairs wonderfully with grilled meats or can stand alone as a hearty vegetarian option. With just a few simple steps, you can whip up this savory side that’s sure to impress your guests. Whether you’re serving them at a backyard barbecue or enjoying a quiet night in, these BBQ Baked Beans will warm your heart and satisfy your taste buds.

Ingredients

Scale

6 strips bacon, chopped
1 small onion, finely diced
2 (28 oz) cans original baked beans (do not drain)
1/2 cup BBQ sauce
1/4 cup brown sugar
1 tablespoon apple cider vinegar
1 tablespoon Dijon mustard

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Instructions

Preheat oven to 350°F (175°C) and spray a 9×9-inch baking dish with cooking spray.
Cook chopped bacon in a large skillet over medium heat until crispy. Remove with a slotted spoon and drain on paper towels.
In the same skillet, sauté diced onion in remaining bacon fat until softened. Drain on paper towels.
In a mixing bowl, combine baked beans, cooked bacon, sautéed onions, BBQ sauce, brown sugar, vinegar, and mustard. Stir well.
Pour mixture into prepared baking dish and spread evenly. Bake uncovered for 1 hour, stirring halfway through.
Let rest for a few minutes before serving warm.

Prep Time: 15 minutes
Cook Time: 60 minutes
Category: Side Dish
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/2 cup (120g)
Calories: 210
Sugar: 10g
Sodium: 580mg
Fat: 5g
Saturated Fat: 2g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 7g
Protein: 8g
Cholesterol: 15mg