Description
This homemade BBQ Sauce Recipe is a delightful blend of sweetness and tanginess that will elevate any grilled dish. It’s quick to prepare, taking only 10 minutes, making it perfect for spontaneous summer cookouts or backyard barbecues. With common pantry ingredients like brown sugar, ketchup, and apple cider vinegar, this sauce is not only easy to make but also customizable to suit your taste preferences. Whether you’re slathering it on ribs, brushing it on chicken, or using it as a dip for fries, this versatile sauce will impress your guests and become a staple in your kitchen.
Ingredients
Scale
- 1 1/2 cups brown sugar
- 1 1/2 cups ketchup
- 1/2 cup apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 2 teaspoons paprika
- 2 teaspoons onion powder
- 1 teaspoon black pepper
- 2 teaspoons kosher salt
Instructions
- In a small saucepan over medium heat, combine all the ingredients.
- Stir well with a whisk or wooden spoon until fully mixed.
- Bring the mixture to a boil, then reduce the heat to a simmer.
- Cook for 15 minutes, stirring occasionally to prevent sticking.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 56
- Sugar: 13g
- Sodium: 176mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg