Description

Indulge in the comforting warmth of Cheesy Hamburger Rice Casserole, a delightful dish perfect for busy weeknights or cozy family dinners. With just five simple ingredients, this hearty casserole combines the rich flavors of ground beef, creamy mushroom soup, and melty mozzarella cheese, creating a satisfying meal that everyone will love. Quick to prepare and easy to clean up, this savory dish is ideal for feeding a crowd or enjoying as leftovers. Get ready to serve up a slice of comfort!

Ingredients

Scale

1 pound ground beef
1 (10.75 ounce) can cream of mushroom soup
1 (14.5 ounce) can diced tomatoes with juice
0.5 cup long grain white rice
0.75 cup shredded mozzarella cheese
Salt and pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

In a skillet over medium-high heat, crumble and brown the ground beef until evenly cooked, then drain excess grease.
Stir in the cream of mushroom soup, diced tomatoes (with juice), and uncooked rice. Cover and simmer over low heat for about 15 minutes until the rice is fully cooked.
Preheat your oven's broiler. Transfer the mixture to a casserole dish and layer with mozzarella cheese. Broil until the cheese is melted and golden brown.
Season with salt and pepper to taste before serving.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 360
Sugar: 3g
Sodium: 800mg
Fat: 20g
Saturated Fat: 8g
Unsaturated Fat: 10g
Trans Fat: 1g
Carbohydrates: 30g
Fiber: 2g
Protein: 18g
Cholesterol: 70mg