Chicken Gloria Casserole

Published:

by Clare

Indulge in the comforting flavors of Chicken Gloria Casserole, a creamy, cheesy dish that perfectly blends tender chicken, golden mushrooms, and a hint of sherry wine. This classic casserole is not only baked to perfection but also serves as a delightful family dinner suitable for any occasion. With its rich flavor and simple preparation, Chicken Gloria Casserole stands out as a go-to meal for busy weeknights or special gatherings.

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Why You’ll Love This Recipe

  • Easy to Prepare: With minimal prep time, this casserole is quick to assemble, making it perfect for busy evenings.
  • Rich Flavor: The combination of creamy mushroom soup and sherry wine creates an irresistible sauce that elevates the dish.
  • Versatile Ingredients: You can easily swap out the chicken or add your favorite vegetables to customize the recipe to your taste.
  • Family-Friendly: This hearty meal is sure to please both kids and adults alike, making it a great option for family dinners.
  • Perfect for Leftovers: Chicken Gloria Casserole reheats well, allowing you to enjoy delicious leftovers the next day.

Tools and Preparation

Before diving into the cooking process, gather your essential tools. Having everything ready will make preparing your Chicken Gloria Casserole smoother and more enjoyable.

Essential Tools and Equipment

  • 9×13-inch baking dish
  • Large skillet
  • Wooden spoon or spatula
  • Measuring cups and spoons
  • Parchment paper

Importance of Each Tool

  • Baking Dish: A 9×13-inch baking dish ensures even cooking and plenty of space for all ingredients.
  • Skillet: A large skillet is perfect for browning chicken and sautéing mushrooms without crowding.
  • Measuring Cups and Spoons: Accurate measurements are key to achieving the perfect balance of flavors in your casserole.

Ingredients

For the Chicken

  • 3 chicken breasts, boneless and skinless, longitudinally halved
  • 1/3 cup all-purpose flour
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste

For the Sauce

  • 3 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 8 ounces mushrooms, thinly sliced
  • 1/2 cup sherry wine
  • 1 can (18 ounces) cream of mushroom soup

For Topping

  • 6 slices Swiss or Muenster cheese

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
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How to Make Chicken Gloria Casserole

Step 1: Preheat the Oven

Preheat your oven to 350°F (177°C). Lightly grease or line a 9×13-inch baking dish with parchment paper.

Step 2: Season and Prepare Chicken

Season both sides of the chicken breasts with kosher salt and freshly ground black pepper. Dredge each piece in flour, shaking off any excess.

Step 3: Brown the Chicken

Heat olive oil in a large skillet over medium heat. Add the chicken and brown on both sides (no need to cook through at this stage). Transfer the chicken to a plate and set aside.

Step 4: Sauté Mushrooms

In the same skillet, melt the butter over medium-high heat. Add the mushrooms, season with salt and pepper, and sauté until golden brown. Deglaze the skillet by pouring in the sherry wine and cooking for 1-2 minutes.

Step 5: Prepare the Sauce

Stir the cream of mushroom soup into the skillet with the mushrooms and sherry, mixing well. Heat until the sauce is evenly warmed.

Step 6: Assemble the Casserole

Arrange the browned chicken pieces in the prepared baking dish. Pour the mushroom and soup sauce over the chicken. Top each piece of chicken with a slice of Swiss or Muenster cheese.

Step 7: Bake

Cover the dish with aluminum foil and bake for 30 minutes in the preheated oven. After baking, remove the foil and broil for 1-2 minutes until the cheese is bubbly and lightly browned.

Step 8: Rest and Garnish

Remove the casserole from the oven and let it rest for 5 minutes. Garnish with freshly chopped parsley before serving. Enjoy your delicious Chicken Gloria Casserole!

How to Serve Chicken Gloria Casserole

Chicken Gloria Casserole is a versatile dish that can be enjoyed in various ways. Whether you’re hosting a family gathering or enjoying a cozy dinner at home, these serving suggestions will elevate your meal experience.

Casual Family Dinner

  • Serve with Bread: Pair the casserole with crusty bread or rolls to soak up the creamy sauce.
  • Add a Salad: A fresh green salad with vinaigrette balances the richness of the casserole.

Special Occasion

  • Garnish Elegantly: Use fresh herbs like parsley or thyme as a garnish for an upscale presentation.
  • Pair with Wine: Serve alongside a glass of white wine, such as Chardonnay, to complement the flavors.

Meal Prep Options

  • Portion for Lunches: Divide leftovers into containers for quick and easy lunches throughout the week.
  • Freeze for Later: This casserole freezes well; just ensure it’s tightly covered before freezing.

How to Perfect Chicken Gloria Casserole

To make your Chicken Gloria Casserole truly shine, consider these handy tips that enhance both flavor and texture.

  • bold Choose Fresh Ingredients: Opt for fresh mushrooms and high-quality chicken for better taste.
  • bold Don’t Overcrowd the Skillet: When browning chicken, ensure there’s enough space to avoid steaming instead of searing.
  • bold Let it Rest: Allow the casserole to rest after baking; this helps the flavors meld together beautifully.
  • bold Experiment with Cheese: Try different cheeses like Gruyère or cheddar for varied flavors.
  • bold Adjust Seasoning: Taste and adjust salt and pepper levels according to your preference before baking.
  • bold Use Homemade Soup: If time permits, use homemade cream of mushroom soup for richer flavor.
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Best Side Dishes for Chicken Gloria Casserole

Finding the right side dishes can complement the rich flavors of Chicken Gloria Casserole perfectly. Here are some great options to consider:

  1. bold Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a comforting side.
  2. bold Steamed Green Beans: Lightly steamed green beans add a pop of color and freshness to your plate.
  3. bold Roasted Asparagus: Tossed in olive oil and seasoning, roasted asparagus adds an elegant touch.
  4. bold Quinoa Salad: A light quinoa salad with veggies offers a healthy and hearty companion.
  5. bold Cornbread Muffins: Sweet cornbread muffins bring a delightful contrast to the savory casserole.
  6. bold Coleslaw: A crunchy coleslaw provides refreshing texture that cuts through the creaminess of the dish.

Common Mistakes to Avoid

To ensure your Chicken Gloria Casserole turns out perfectly, here are some common mistakes to avoid.

  • Skipping the seasoning: Failing to season the chicken properly can lead to a bland casserole. Always use kosher salt and freshly ground black pepper to enhance flavor.
  • Not browning the chicken: Skipping the browning step can result in a less flavorful dish. Browning adds depth and richness, so take the time to do it right.
  • Overcooking mushrooms: Overcooked mushrooms can become rubbery. Sauté them just until golden brown for optimal texture and flavor.
  • Using cold ingredients: Adding cold ingredients directly into a hot dish can affect cooking time and texture. Let your ingredients come to room temperature before assembling.
  • Neglecting resting time: Cutting into the casserole immediately after baking may cause it to fall apart. Allowing it to rest helps set the flavors and texture.

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Refrigerate for up to 3 days.

Freezing Chicken Gloria Casserole

  • Use a freezer-safe container or wrap tightly with aluminum foil.
  • Freeze for up to 2 months for best quality.

Reheating Chicken Gloria Casserole

  • Oven: Preheat oven to 350°F (177°C). Cover the casserole with foil and heat until warmed through, about 20-25 minutes.
  • Microwave: Place portions in a microwave-safe dish. Heat at medium power for about 2-3 minutes, stirring halfway through.
  • Stovetop: Add a splash of water or broth in a skillet over medium heat. Stir occasionally until heated through.
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Frequently Asked Questions

What is Chicken Gloria Casserole?

Chicken Gloria Casserole is a creamy, cheesy dish made with tender chicken, mushrooms, and sherry wine, baked for a comforting family meal.

Can I use different types of cheese for Chicken Gloria Casserole?

Yes! While Swiss or Muenster cheese is traditional, feel free to experiment with mozzarella or cheddar for different flavors.

How do I customize my Chicken Gloria Casserole?

You can add vegetables like spinach or broccoli for added nutrition. Alternatively, try using leftover cooked chicken for quicker prep.

How long does it take to prepare Chicken Gloria Casserole?

The total time is about 45 minutes, including prep and cooking times.

Can I make Chicken Gloria Casserole ahead of time?

Absolutely! You can prepare it a day in advance and refrigerate until you’re ready to bake.

Final Thoughts

Chicken Gloria Casserole offers comfort and flavor in every bite. Its versatility makes it perfect for families looking for an easy dinner option. Feel free to customize it with your favorite ingredients or side dishes!


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Chicken Gloria Casserole

Chicken Gloria Casserole


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  • Author: Clare
  • Total Time: 45 minutes
  • Yield: Serves 6

Description

Indulge in the comforting flavors of Chicken Gloria Casserole, a creamy and cheesy dish that brings together tender chicken, savory mushrooms, and a splash of sherry wine. This classic casserole is easy to prepare and perfect for family dinners or special occasions. With its rich taste and effortless assembly, Chicken Gloria Casserole is guaranteed to become a beloved weeknight meal that everyone will enjoy.


Ingredients

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  • 3 boneless, skinless chicken breasts
  • 1/3 cup all-purpose flour
  • 8 ounces mushrooms, thinly sliced
  • 1/2 cup sherry wine
  • 1 can (18 ounces) cream of mushroom soup
  • 6 slices Swiss or Muenster cheese
  • Olive oil and butter for cooking
  • Kosher salt and black pepper to taste

Instructions

  1. Preheat the oven to 350°F (177°C). Lightly grease a 9×13-inch baking dish.
  2. Season chicken with salt and pepper, then dredge in flour.
  3. In a skillet, heat olive oil over medium heat; brown chicken on both sides. Set aside.
  4. In the same skillet, melt butter and sauté mushrooms until golden. Add sherry wine and cook for 1-2 minutes.
  5. Stir in cream of mushroom soup; heat through.
  6. Arrange chicken in the baking dish, pour sauce over it, and top with cheese slices.
  7. Cover with foil and bake for 30 minutes. Remove foil and broil for 1-2 minutes until cheese is bubbly.
  8. Let rest for 5 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (about 290g)
  • Calories: 360
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 90mg

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