Chocolate Peanut Butter Banana Bites
These Chocolate Peanut Butter Banana Bites are an irresistible treat that combines the sweetness of bananas, the creaminess of peanut butter, and the rich flavor of dark chocolate. Perfect for satisfying your sweet tooth without the guilt, they make a fantastic snack for any occasion, from summer parties to cozy movie nights. With just a few simple ingredients and minimal prep time, you can whip up a batch that will keep you refreshed and energized!
Why You’ll Love This Recipe
- Healthy Indulgence: Enjoy a delightful dessert that’s under 100 calories per serving.
- Quick Preparation: Ready in just 15 minutes, making it easy to fit into your busy lifestyle.
- Freezer-Friendly: Store them for later snacking; these bites last 1-2 months in the freezer.
- Customizable: Feel free to experiment with different nut butters or toppings.
- Kid-Friendly: A fun treat that kids can help make and enjoy.
Tools and Preparation
To create these delicious bites, you’ll need a few essential tools. Having the right equipment makes preparation smooth and enjoyable.
Essential Tools and Equipment
- Parchment paper
- Microwave-safe bowl
- Baking sheet or platter
- Knife
Importance of Each Tool
- Parchment paper: Prevents sticking and makes cleanup effortless.
- Microwave-safe bowl: Ensures safe melting of chocolate without burning.
Ingredients
These frozen chocolate covered peanut butter banana bites are the perfect healthy warm weather treat. Keep a batch in the freezer for easy snacking and enjoy two bites for less than 100 calories!
For the Bites
- 3 ripe bananas
- 1/3 cup natural peanut butter
For Coating
- 1/2 cup dark chocolate chips
- 2 teaspoons coconut oil
How to Make Chocolate Peanut Butter Banana Bites
Step 1: Prepare the Bananas
- Peel and slice bananas into rounds about 1/4 inch thick.
- Line a platter or small baking sheet with parchment paper.
- Place about 1/2 teaspoon of peanut butter on one banana slice and top with another slice to create a mini sandwich. Repeat until all slices are used, yielding approximately 30 bites.
- Arrange these bites on parchment-lined platters or plates and place them in the freezer for about 1 hour to harden.
Step 2: Melt the Chocolate
- After an hour, melt your chocolate chips by combining them with coconut oil in a microwave-safe bowl.
- Microwave for about 1 minute, then stir. Continue microwaving in additional 30-second increments until completely melted (this should not take more than 2 minutes).
Step 3: Dip the Banana Bites
- Remove one platter of frozen banana bites from the freezer.
- Dip each bite into the melted chocolate so half is coated (or fully coat if desired).
- Place chocolate-covered bites back on their parchment-lined platter before returning them to the freezer.
Step 4: Final Freezing
- Let both platters harden in the freezer for about 15 minutes.
- Once hardened, enjoy immediately or transfer them into a freezer-safe container for future snacking.
Step 5: Serving Suggestions
When you’re ready to eat stored banana bites after freezing, let them thaw at room temperature for about 5 minutes before enjoying.
With these simple steps, you can savor delightful Chocolate Peanut Butter Banana Bites whenever you crave something sweet!
How to Serve Chocolate Peanut Butter Banana Bites
Chocolate peanut butter banana bites are delicious and versatile. You can serve them in many ways to enhance your snacking experience. Whether you’re hosting a party or enjoying a cozy night at home, these treats can be enjoyed in various creative styles.
For a Quick Snack
- Pair with a glass of milk for a classic combination that enhances the chocolate flavor.
- Add to a yogurt bowl for extra creaminess and crunch; simply slice the bites and mix them in.
At a Party
- Arrange on a platter with fresh fruits like strawberries and blueberries for color and variety.
- Serve alongside mini cupcakes as part of a dessert table; their flavors complement each other well.
As an After-School Treat
- Create a fun snack station where kids can dip fresh fruit into melted chocolate, making their own treats.
- Pack in lunchboxes for a delightful surprise; they pair wonderfully with sandwiches or wraps.
For Movie Night
- Serve in a large bowl for easy sharing while watching your favorite film.
- Mix into popcorn for a sweet and salty snack combo that everyone will love.

How to Perfect Chocolate Peanut Butter Banana Bites
To ensure your chocolate peanut butter banana bites turn out perfectly every time, follow these helpful tips.
- Use ripe bananas: Make sure your bananas are ripe for the best sweetness and creaminess.
- Chill before dipping: Ensure the banana bites are fully frozen so the chocolate coats better without melting quickly.
- Experiment with toppings: Try adding crushed nuts or sprinkles on top of the chocolate before it hardens for extra flair.
- Select quality chocolate: Use high-quality dark chocolate chips for richer flavor and better melting consistency.
- Adjust peanut butter thickness: If your peanut butter is too thick, warm it slightly to make spreading easier.
- Store properly: Keep bites in an airtight container to maintain freshness and prevent freezer burn.
Best Side Dishes for Chocolate Peanut Butter Banana Bites
Chocolate peanut butter banana bites pair wonderfully with several side dishes. Here are some great options to consider:
- Fruit Salad: A mix of seasonal fruits adds freshness and balances sweetness.
- Granola Bars: These crunchy snacks provide texture contrast while remaining healthy.
- Veggie Sticks with Hummus: The savory flavors of veggies dipped in hummus create an excellent contrast with sweet bites.
- Cheese Platter: A selection of mild cheeses can balance the sweetness of the banana bites beautifully.
- Oatmeal Cookies: Pairing with chewy oatmeal cookies enhances the treat experience, especially when served warm.
- Smoothies: A fruity smoothie complements these bites while providing hydration and nutrition.
Common Mistakes to Avoid
When making Chocolate Peanut Butter Banana Bites, it’s easy to make a few common mistakes that can affect the final product. Here are some pitfalls to watch out for:
- Using unripe bananas: Choose ripe bananas for the best flavor and texture. Unripe bananas can be hard and less sweet, which alters the taste of your bites.
- Overheating chocolate: Melting chocolate too quickly can cause it to seize. Use short bursts in the microwave and stir frequently to achieve a smooth consistency.
- Not freezing long enough: If you don’t freeze the banana bites long enough, they might not hold their shape when dipped in chocolate. Aim for at least one hour in the freezer.
- Skipping parchment paper: Not lining your baking sheet with parchment paper can lead to sticking. Always use parchment to ensure easy removal of the bites after freezing.
- Coating all sides with chocolate: Dipping each bite fully in chocolate requires more chocolate chips than anticipated. Stick to half-dipping for an easier process unless you have extra on hand.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover bites in an airtight container.
- They will stay fresh for up to 3 days in the refrigerator.
Freezing Chocolate Peanut Butter Banana Bites
- Keep the bites in a freezer-safe container or bag.
- They can last 1-2 months without losing quality when stored properly.
Reheating Chocolate Peanut Butter Banana Bites
- Oven: Preheat your oven to 350°F (175°C) and warm the bites for about 5 minutes.
- Microwave: Heat a couple of bites on low power for 10-15 seconds until slightly softened.
- Stovetop: Place them in a pan over low heat, turning occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about Chocolate Peanut Butter Banana Bites that may help you.
How do I make Chocolate Peanut Butter Banana Bites healthier?
You can use dark chocolate with a higher cocoa percentage or reduce the amount of peanut butter used for fewer calories while still enjoying these delicious snacks.
Can I customize my Chocolate Peanut Butter Banana Bites?
Absolutely! Feel free to add toppings like crushed nuts, coconut flakes, or even sprinkles before freezing for extra flavor and texture.
Are Chocolate Peanut Butter Banana Bites suitable for kids?
Yes! These bites are a fun and nutritious snack option for kids. They are easy to make and provide natural sweetness from bananas.
What is the best way to thaw frozen Chocolate Peanut Butter Banana Bites?
Let them sit at room temperature for about 5 minutes before enjoying. This helps soften them just enough without making them too mushy.
Final Thoughts
Chocolate Peanut Butter Banana Bites are a delightful treat that combines healthy ingredients with irresistible flavors. Their versatility allows you to customize them based on your preferences or what you have on hand. Try making these tasty bites today and enjoy a refreshing snack anytime!

Chocolate Peanut Butter Banana Bites
- Total Time: 15 minutes
- Yield: Approximately 15 servings (30 bites) 1x
Description
Chocolate Peanut Butter Banana Bites are a deliciously indulgent yet healthy treat that combines the natural sweetness of bananas, creamy peanut butter, and rich dark chocolate. These bite-sized snacks are perfect for satisfying your sweet cravings without the guilt. Quick to prepare and delightful to eat, they can be enjoyed at summer gatherings, cozy movie nights, or as a nutritious after-school snack. With just a few simple ingredients and minimal preparation time, you can whip up a batch that’s sure to please both kids and adults alike. Freeze them for an easy grab-and-go option that will keep you refreshed and energized!
Ingredients
- 3 ripe bananas
- 1/3 cup natural peanut butter
- 1/2 cup dark chocolate chips
- 2 teaspoons coconut oil
Instructions
- Peel and slice the bananas into rounds about 1/4 inch thick.
- Line a platter with parchment paper. Spread about 1/2 teaspoon of peanut butter on one banana slice, top with another slice to form a sandwich. Repeat until all slices are used.
- Freeze the banana bites for 1 hour.
- Melt chocolate chips with coconut oil in a microwave-safe bowl until smooth.
- Dip each frozen bite halfway in melted chocolate and place back on the parchment-lined platter.
- Freeze again for about 15 minutes until hardened.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 2 bites (30g)
- Calories: 90
- Sugar: 6g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg