Christmas Oreo Balls

These Christmas Oreo Balls are the perfect holiday treat! Easy to make and irresistibly delicious, they bring festive cheer to any gathering. With their rich chocolate coating and creamy center, these delightful bites are suitable for Christmas parties, family gatherings, or as a sweet gift for loved ones. Plus, they can be customized with different toppings for an extra special touch!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe requires minimal ingredients and only takes about 30 minutes to prepare.
  • Delicious Flavor: The combination of Oreo cookies and cream cheese creates a rich and creamy filling that everyone will love.
  • Festive Appeal: Dipped in chocolate and adorned with sprinkles, these treats are visually stunning and perfect for holiday celebrations.
  • Customizable: You can easily change the toppings or chocolate types to suit your taste or dietary needs.
  • Fun Activity: Making these Oreo balls is a fun activity to do with kids or friends during the holiday season.

Tools and Preparation

Before diving into this exciting recipe, gather your tools. Having everything ready will ensure a smooth cooking experience.

Essential Tools and Equipment

Importance of Each Tool

  • Food processor: This makes crushing the Oreos quick and easy, saving you time in the kitchen.
  • Rubber spatula: Great for mixing ingredients thoroughly without wasting any of the delicious mixture.
  • Baking sheet: Provides a sturdy surface for chilling your Oreo balls before decorating them.

Ingredients

These Christmas Oreo balls are an easy and delicious holiday dessert.

For the Base

  • 36 Oreos
  • 8 oz cream cheese (softened)

For the Coating

  • 10 oz Ghiradelli Dark chocolate melting wafers
  • 10 oz Ghiradelli White vanilla melting wafers

For Decoration

  • Christmas sprinkles

How to Make Christmas Oreo Balls

Step 1: Prepare the Oreo Mixture

  1. Add the Oreos to a food processor and process until they become fine crumbs.
  2. Add the softened cream cheese to the food processor and pulse until well combined.
  3. Transfer the mixture to a bowl. Use a rubber spatula to ensure everything is mixed evenly.

Step 2: Shape the Balls

  1. Line a baking sheet with parchment paper.
  2. Use a mini cookie scoop (about 1.5 tablespoons) to portion out the mixture onto the baking sheet.
  3. Roll each portion into round balls using your hands for an even shape.

Step 3: Chill Before Coating

  1. Place the baking sheet in the fridge or freezer for about 30 minutes to chill.

Step 4: Melt Chocolate Coatings

  1. Melt the Dark chocolate melting wafers in a microwave-safe bowl until smooth.
  2. Dip half of each chilled Oreo ball into the melted dark chocolate, then place them back on the parchment paper.
  3. Immediately sprinkle with Christmas sprinkles. Repeat this step with the remaining Oreo balls using White vanilla melting wafers.

Step 5: Final Chill

  1. Chill all coated Oreo balls in the fridge until firm before serving.

With these easy steps, you’ll have delightful Christmas Oreo Balls ready to impress your guests! Enjoy this festive treat that’s sure to bring smiles all around!

How to Serve Christmas Oreo Balls

Christmas Oreo balls are a delightful treat perfect for any holiday gathering. They not only taste amazing but also look festive and inviting on any dessert table.

Festive Platter

  • Arrange the Oreo balls on a decorative platter, mixing dark and white chocolate-covered ones. Add some fresh mint leaves or holly for a seasonal touch.

Individual Treat Bags

  • Package each Oreo ball in clear treat bags tied with red and green ribbons. This makes for a charming gift that guests can take home.

Holiday Dessert Table

  • Incorporate the Oreo balls into a larger dessert table filled with other holiday treats like cookies, cakes, and cupcakes. This creates a visually appealing display.

Chocolate Fondue Station

  • Set up a chocolate fondue station where guests can dip additional treats like fruit or pretzels alongside your Christmas Oreo balls for extra fun.

Milk or Hot Cocoa Pairing

  • Serve the Oreo balls with glasses of cold milk or cups of hot cocoa. This pairing enhances the chocolate flavor and adds warmth to your holiday gathering.
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How to Perfect Christmas Oreo Balls

To make your Christmas Oreo balls even more delightful, consider these simple tips.

  • Use room temperature cream cheese – Softened cream cheese mixes better with crushed Oreos, ensuring a smoother texture.
  • Chill thoroughly before dipping – Chilling the formed balls helps them hold their shape when dipped in chocolate, preventing any melting or mishaps.
  • Experiment with toppings – Besides sprinkles, try using crushed nuts, coconut flakes, or colored sugar for different looks and flavors.
  • Store properly – Keep the finished Oreo balls in an airtight container in the fridge to maintain their freshness and flavor for up to two weeks.
  • Add flavor extracts – Enhance your mixture by adding extracts like peppermint or vanilla for an added depth of flavor.

Best Side Dishes for Christmas Oreo Balls

Complement your delicious Christmas Oreo balls with these side dishes that bring out the festive spirit.

  1. Peppermint Bark – A classic holiday treat made with layers of dark and white chocolate topped with crushed peppermint candies.
  2. Spiced Holiday Nuts – Roasted nuts seasoned with cinnamon and nutmeg offer a savory contrast to the sweetness of the Oreo balls.
  3. Fruit Salad – A refreshing mix of seasonal fruits will balance the richness of the dessert, adding color and nutrition to your spread.
  4. Cheese and Charcuterie Board – Include various cheeses, cured meats, and crackers to create a savory option that pairs well with sweet treats.
  5. Gingerbread Cookies – These spiced cookies are iconic during Christmas and provide a wonderful texture contrast to creamy desserts like Oreo balls.
  6. Mini Cupcakes – Offer an assortment of mini cupcakes in festive flavors such as eggnog or cranberry-orange for variety on your dessert table.
  7. Hot Cocoa Bar – Set up a hot cocoa bar complete with marshmallows, whipped cream, and flavored syrups for guests to enjoy alongside their treats.
  8. Roasted Vegetables – For a healthy side dish option, roasted seasonal vegetables add color and balance out sweet desserts beautifully.

Common Mistakes to Avoid

To ensure your Christmas Oreo Balls turn out perfectly, here are some common mistakes to watch for.

  • Boldly skip chilling: Not chilling the Oreo balls before dipping can lead to them falling apart. Always chill for at least 30 minutes.
  • Boldly overlook proper melting: If the chocolate isn’t melted smoothly, it won’t coat the balls evenly. Use low heat and stir continuously.
  • Boldly forget about portioning: Using too much or too little mixture can affect the size and consistency. Stick to a consistent scoop size for uniformity.
  • Boldly rush with sprinkles: Adding sprinkles after the chocolate sets means they won’t stick. Decorate while the chocolate is still wet.
  • Boldly ignore storage tips: Improper storage can ruin their texture. Always store in airtight containers in the fridge.
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Storage & Reheating Instructions

Refrigerator Storage

Freezing Christmas Oreo Balls

Reheating Christmas Oreo Balls

  • Oven: Preheat to 350°F (175°C) and warm for about 5-10 minutes.
  • Microwave: Heat in short bursts of 10-15 seconds until slightly warm.
  • Stovetop: Place on low heat in a pan, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making Christmas Oreo Balls.

How do I make my Christmas Oreo Balls more festive?

You can add colored sprinkles or drizzle melted chocolate over each ball for decoration.

Can I use different types of Oreos for my Christmas Oreo Balls?

Absolutely! Feel free to experiment with different flavors like mint or peanut butter.

How long do Christmas Oreo Balls last?

When stored properly in the refrigerator, they last up to one week; if frozen, they can last up to three months.

Are there any substitutes for cream cheese in Christmas Oreo Balls?

You could try using mascarpone cheese or a vegan cream cheese alternative if you prefer!

What can I serve with my Christmas Oreo Balls?

These treats pair well with hot cocoa or coffee during holiday gatherings.

Final Thoughts

Christmas Oreo Balls are not only easy to make but also delightful treats that everyone will love. Their versatility allows you to customize them with different toppings and flavors. Try these festive bites this holiday season!

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Christmas Oreo Balls

Christmas Oreo Balls


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  • Author: Nora
  • Total Time: 30 minutes
  • Yield: Approximately 24 servings 1x

Description

Indulge in the festive spirit with these delightful Christmas Oreo Balls! These no-bake treats combine the rich flavors of crushed Oreo cookies and creamy cream cheese, all enrobed in luscious chocolate. Perfect for holiday gatherings, they’re incredibly easy to prepare and can be customized with various toppings to suit your taste. Whether you’re looking to impress guests at a party or share a homemade gift with loved ones, these irresistible chocolate-covered delights are sure to bring joy and cheer this season.


Ingredients

Scale
  • 36 Oreos
  • 8 oz cream cheese (softened)
  • 10 oz dark chocolate melting wafers
  • 10 oz white vanilla melting wafers
  • Christmas sprinkles

Instructions

  1. Crush Oreos in a food processor until fine crumbs form. Mix in softened cream cheese until well combined.
  2. Roll the mixture into 1.5-inch balls and place them on a parchment-lined baking sheet.
  3. Chill the balls for 30 minutes in the fridge.
  4. Melt dark chocolate wafers, dip half of each ball into the chocolate, then sprinkle with Christmas decorations while wet.
  5. Repeat with white chocolate for remaining balls and chill again until set.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 90
  • Sugar: 7g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg

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