Description
Experience the festive spirit with our Christmas Salad with Honey Mustard Dressing! This vibrant dish is a delightful mix of fresh greens, juicy fruits, and a tangy dressing that’s sure to brighten your holiday table.
Ingredients
Scale
- 4 cups baby spinach or mixed greens
- 1 cup fresh pomegranate seeds
- 1 cup fresh cranberries (or dried cranberries)
- 1 medium apple, thinly sliced
- ½ cup candied pecans or walnuts
- ½ cup crumbled feta cheese (optional)
- 2 tablespoons honey
- 2 tablespoons Dijon mustard
- 1 tablespoon apple cider vinegar
- ¼ cup olive oil
- Salt and pepper to taste
Instructions
- Wash and dry the greens thoroughly; place them in a large mixing bowl.
- Add pomegranate seeds, cranberries, sliced apple, nuts, and optional ingredients like feta cheese.
- In a small bowl, whisk together honey, Dijon mustard, vinegar, olive oil; season with salt and pepper.
- Pour the dressing over the salad and toss gently until all ingredients are coated.
- Serve immediately for the freshest taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Festive
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 15g
- Sodium: 95mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 5mg