Description
Creamy Marry Me Shrimp Pasta is a romantic and indulgent dish that’s sure to win hearts at any dinner table. This delightful pasta features succulent shrimp tossed in a rich, creamy sauce infused with garlic and fresh herbs. It’s the perfect blend of comfort and elegance, making it ideal for date nights or family gatherings. With its easy preparation and impressive presentation, this recipe will leave a lasting impression, prompting your loved ones to ask for seconds—or even more!
Ingredients
Scale
- 8 ounces fettuccine or spaghetti
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup freshly grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Cook the pasta according to package instructions until al dente, then drain and set aside.
- In a skillet, heat olive oil over medium heat. Sauté minced garlic until fragrant, then add shrimp and cook until pink.
- Pour in chicken broth and heavy cream; bring to a simmer. Gradually add Parmesan cheese until melted.
- Toss the drained pasta into the sauce, coating well with seasoning adjusted to taste.
- Serve immediately garnished with parsley and extra Parmesan.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 640
- Sugar: 2g
- Sodium: 850mg
- Fat: 32g
- Saturated Fat: 17g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 220mg