Description
Creamy Smothered Chicken and Rice is the ultimate comfort food that combines tender chicken, a rich creamy sauce, and fluffy rice into one delicious dish. Perfect for busy weeknights or special gatherings, this recipe is easy to make and sure to please family and friends alike. The savory flavors of garlic, smoked paprika, and cheese create a satisfying meal that feels like a warm hug. This delightful dish can be served in various styles—family-style for sharing or plated individually for an elegant touch. With its versatility, Creamy Smothered Chicken and Rice is bound to become a staple in your home.
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 ½ cups whole milk
- ½ cup shredded cheddar cheese
- ½ cup grated Parmesan cheese
- Olive oil
- Butter
- Flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- ½ teaspoon thyme
- Salt
- Black pepper
Instructions
- Season chicken breasts with garlic powder, onion powder, smoked paprika, salt, and black pepper.
- In a large skillet over medium-high heat, heat olive oil and sear the chicken for 4-5 minutes per side until golden brown. Remove and set aside.
- In a medium saucepan, bring chicken broth and salt to a boil. Add rice; reduce heat, cover, and simmer for 15-18 minutes until tender.
- In the same skillet used for chicken, melt butter over medium heat. Whisk in flour for 1-2 minutes until golden.
- Gradually add milk and chicken broth while whisking to create a smooth sauce. Stir in garlic powder, thyme, cheddar cheese, and Parmesan; cook until thickened.
- Return chicken to skillet; spoon sauce over it and simmer gently on low heat for 10 minutes.
- Serve over cooked rice with fresh parsley garnish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 570
- Sugar: 6g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 120mg