Description
Indulge in the rich flavors of Creamy Tortellini Soup, a comforting dish that’s perfect for chilly evenings or casual gatherings. This delightful soup combines tender three-cheese tortellini, savory Italian sausage, and nutritious kale in a creamy broth, all ready in just 30 minutes. The aromatic blend of garlic and fresh herbs makes this meal not only quick to prepare but also irresistibly delicious. Whether you’re looking to warm up after a long day or impress guests with minimal effort, this cozy soup is sure to satisfy. With its customizable ingredients and straightforward preparation, it’s an ideal choice for busy weeknights or meal prep.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound Italian sausage
- 3 cloves garlic
- 1 medium sweet onion
- 4 cups chicken stock
- 1 (9-ounce) package refrigerated three-cheese tortellini
- ½ bunch kale
- ⅓ cup heavy cream
Instructions
- Heat olive oil in a large stockpot over medium heat.
- Add Italian sausage; cook until browned, crumbling as it cooks.
- Stir in minced garlic, diced onion, and Italian seasoning; cook until onions are translucent.
- Whisk in flour and cook for one minute.
- Pour in chicken stock and tomato sauce; bring to a boil.
- Add tortellini; cover and cook until tender.
- Stir in chopped kale; cook until wilted.
- Mix in heavy cream and basil; adjust seasoning as needed.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg