Description
Indulge in the delightful goodness of Dark Chocolate Protein Balls (No Bake, Low Carb)—a guilt-free treat that’s both nutritious and satisfying. These bite-sized energy balls are perfect for any time of day, whether you’re looking for a post-workout snack, a quick dessert, or a midday pick-me-up. Made with wholesome ingredients like pea protein and sunflower seed butter, they cater to various dietary preferences including vegan and nut-free. Plus, there’s no baking required! Simply mix, shape, and freeze for a deliciously rich chocolate experience packed with protein and antioxidants.
Ingredients
Scale
- 1/4 cup Nuzest rich chocolate pea protein
- 1/4 cup cacao powder
- 1/2 cup sunflower seed butter
- 1 tsp vanilla extract
- 3–4 oz dark chocolate (for coating)
Instructions
- In a mixing bowl, combine pea protein powder, cacao powder, and salt.
- Mix in sunflower seed butter and vanilla extract. Add water as needed to achieve a playdough-like consistency.
- Roll the mixture into tablespoon-sized balls and place them on a baking sheet.
- Freeze for 30 minutes to firm up.
- Melt dark chocolate with coconut oil in a saucepan over low heat until smooth.
- Dip each ball in the melted chocolate and place them on parchment paper.
- Drizzle any remaining chocolate over the balls and sprinkle with flaked sea salt.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: Vegan
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 120
- Sugar: 3g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg