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Deep Dish Pizza Cupcakes

Deep Dish Pizza Cupcakes


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  • Author: Nora
  • Total Time: 33 minutes
  • Yield: Makes 8 servings 1x

Description

Deep Dish Pizza Cupcakes are a fun and innovative take on classic pizza, transforming your favorite flavors into bite-sized treats. Perfect for parties, game days, or casual family dinners, these mini pizzas offer a delightful combination of cheesy goodness and customizable toppings. With an easy-to-make crescent roll crust and quick cooking time, these cupcakes will impress everyone at the table. Enjoy them fresh out of the oven or as make-ahead snacks – the delicious possibilities are endless!


Ingredients

Scale
  • 1 (8-oz) can refrigerated crescent rolls
  • ½ cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • Pepperoni
  • Ham
  • Sausage
  • Peppers
  • Onions
  • Mushrooms
  • ½ tsp garlic powder

Instructions

  1. Preheat oven to 375ºF (190ºC).
  2. Spray muffin tin with cooking spray.
  3. Cut crescent roll dough into squares; press into muffin cups.
  4. Layer shredded mozzarella cheese in each cup.
  5. Top with pizza sauce and remaining mozzarella cheese.
  6. Add desired toppings and sprinkle with garlic powder.
  7. Bake for 15-18 minutes until golden brown.
  8. Carefully remove from the pan and serve warm.
  • Prep Time: 15 minutes
  • Cook Time: 18 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cupcake (45g)
  • Calories: 150
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 15mg