Description
Indulge in the delightful taste of Fabulous Five Ingredient Raspberry Bars, a perfect summer treat that combines a buttery shortbread base with the sweetness of raspberry jam. These easy-to-make dessert bars require just five simple ingredients, making them a go-to recipe for gatherings, picnics, or cozy family nights. With their vibrant raspberry filling and crumbly topping, they not only taste fantastic but also look beautiful on any dessert table. Whether enjoyed warm or cold, these raspberry bars are sure to impress your loved ones!
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9–12 ounce)
Instructions
- Preheat oven to 350°F.
- In a mixing bowl, combine softened butter, flour, sugar, and egg using an electric mixer until crumbly. Reserve 1 1/2 cups of this mixture for topping.
- Press remaining mixture into a greased 13 x 9 inch baking dish to form a solid base.
- Spread raspberry jam evenly over the crust.
- Crumble reserved topping over the jam and gently press down.
- Bake for 30-40 minutes until golden brown.
- Allow to cool completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 215
- Sugar: 10g
- Sodium: 92mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg