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Frozen Yogurt Granola Cups

Frozen Yogurt Granola Cups


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  • Author: Nora
  • Total Time: 0 hours
  • Yield: Makes approximately 6 servings 1x

Description

Frozen Yogurt Granola Cups are the perfect blend of creamy and crunchy, making them an irresistible treat for any time of day. Ready in just 15 minutes, these no-bake delights feature a base of wholesome oats and nut butters, topped with rich Greek yogurt and your favorite fruits. Not only are they customizable, allowing you to mix and match toppings based on the season or your cravings, but they also offer a nutritious option that kids and adults alike will enjoy. Whether you’re looking for a quick breakfast, a satisfying snack, or a refreshing dessert, these granola cups are sure to impress!


Ingredients

Scale
  • 3/4 cup oats
  • 1/2 tsp cinnamon
  • 1/4 cup almond butter
  • 34 tbsp honey
  • 1 tsp vanilla extract
  • 1 1/2 cups Greek yogurt
  • Fresh berries (for topping)

Instructions

  1. In a mixing bowl, combine oats, cinnamon, almond butter, honey, and vanilla until sticky.
  2. Line a muffin pan with liners and press spoonfuls of the mixture into each cup to form the base.
  3. Fill each cup with Greek yogurt and top with fresh berries.
  4. Freeze for at least 4 hours before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 granola cup (approximately 90g)
  • Calories: 180
  • Sugar: 8g
  • Sodium: 35mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 3g
  • Protein: 7g
  • Cholesterol: 5mg