Description
Experience a taste of the tropics with these Hawaiian BBQ Chicken Sandwiches! This delightful dish combines juicy grilled chicken, sweet pineapple, and smoky BBQ sauce, creating a burst of flavor that transports you straight to the islands. Perfect for summer cookouts, family dinners, or quick weeknight meals, these sandwiches are easy to make and sure to impress your guests.
Ingredients
Scale
- 2 large chicken breasts
- KC Masterpiece Sweet Honey BBQ Sauce & Dry Rub
- 2/3 cup pineapple juice
- 4 slices grilled pineapple
- 4 slices red onion
- 4 large lettuce leaves
- 4 sturdy burger buns
- Fresh parsley for garnish
Instructions
- Rub dry rub seasoning on both sides of the chicken breasts.
- Grill or pan-cook the chicken until fully cooked (internal temp at 165°F).
- Mix remaining dry rub with pineapple juice to create a sauce.
- Brush the sauce over the cooked chicken generously.
- Assemble sandwiches: lettuce on the bottom bun, followed by glazed chicken, grilled pineapple slice, red onion, more lettuce, and top bun.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 12g
- Sodium: 830mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 95mg