Description
Kentucky Hot Brown Sliders are a delightful and comforting twist on the classic open-faced sandwich. These mini sandwiches feature layers of tender turkey, juicy tomatoes, crispy bacon, and a rich homemade cheese sauce, all nestled in soft King’s Hawaiian Rolls. Perfect for any gathering—be it potlucks, game days, or family dinners—these sliders are easy to prepare and sure to impress your guests with their mouthwatering flavors.
Ingredients
Scale
- 1 pound turkey breast (sliced)
- 2 medium tomatoes (sliced)
- 8–10 slices cooked bacon (crumbled)
- 1 cup white cheddar cheese (shredded)
- ¼ cup parmesan cheese (grated)
- King's Hawaiian Rolls (12-count)
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the cheese sauce by melting butter in a saucepan, whisking in flour, then gradually adding milk and cheeses until smooth.
- Slice the rolls in half horizontally and layer the bottom with turkey, tomatoes, crumbled bacon, and half of the cheese sauce.
- Place the top half of the rolls on and brush melted butter over them. Sprinkle with garlic salt.
- Bake for 20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 310
- Sugar: 3g
- Sodium: 840mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg