Marry Me Chicken Pasta

Published:

by Clare

This Marry Me Chicken Pasta is a delightful dish that combines creamy, rich flavors with tender chicken and perfectly cooked penne pasta. Perfect for date nights or family dinners, this recipe is sure to impress anyone who tries it. With its unique sun-dried tomato parmesan sauce, this dish stands out among other pasta recipes. Whether you’re celebrating a special occasion or simply enjoying a cozy meal at home, Marry Me Chicken Pasta is the perfect choice.

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Why You’ll Love This Recipe

  • Easy to Make: This recipe comes together in just 30 minutes, making it ideal for busy weeknights.
  • Flavorful and Rich: The combination of sun-dried tomatoes and parmesan creates a deliciously creamy sauce that elevates the dish.
  • Versatile for Occasions: Whether it’s a romantic dinner or a casual gathering, this pasta fits all occasions perfectly.
  • Crowd-Pleasing: With its delightful taste, this dish is guaranteed to be a hit among family and friends.
  • Comfort Food: The creamy texture and savory flavors make this pasta a comforting choice any time of year.

Tools and Preparation

To prepare Marry Me Chicken Pasta, having the right tools makes the process smoother and more enjoyable. Here’s what you’ll need.

Essential Tools and Equipment

  • Large skillet
  • Pot for boiling pasta
  • Measuring cups and spoons
  • Whisk
  • Cutting board
  • Knife

Importance of Each Tool

  • Large skillet: This is essential for cooking both the chicken and the sauce in one pan, enhancing flavor integration.
  • Pot for boiling pasta: A good-sized pot ensures that the penne cooks evenly without sticking.
  • Whisk: Using a whisk helps to create a smooth sauce by preventing lumps when combining ingredients.

Ingredients

This rich and creamy Marry Me Chicken Pasta combines tender chicken, al dente penne, and a flavorful sun-dried tomato parmesan sauce. With a perfect balance of creaminess and spice, this dish is sure to impress anyone who tries it!

For the Chicken Pasta:

  • 1 ½ pounds boneless, skinless chicken breast, cut into 1-inch pieces
  • 10 ounces penne pasta
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 tablespoon olive oil

For the Sauce:

  • 3 tablespoons butter
  • 2 teaspoons garlic, minced
  • 3 tablespoons flour
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 cup sun-dried tomatoes, drained
  • 1 teaspoon paprika
  • 2 teaspoons dried Italian seasoning

For Garnish:

  • Fresh basil, for garnish
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How to Make Marry Me Chicken Pasta

Step 1: Cook the Pasta

  1. Cook the penne pasta according to package instructions until al dente.
  2. Drain the pasta and set it aside.

Step 2: Cook the Chicken

  1. Season the chicken pieces with salt and black pepper.
  2. Heat olive oil in a large skillet over medium-high heat.
  3. Add the seasoned chicken to the skillet and cook for 6-8 minutes until fully cooked and no longer pink inside.
  4. Transfer the cooked chicken to a plate and set aside.

Step 3: Prepare the Sauce

  1. In the same skillet, melt butter over medium heat.
  2. Add minced garlic and sauté for about 30 seconds until fragrant.
  3. Stir in flour to form a paste; cook for about 1 minute.
  4. Gradually whisk in chicken broth, heavy cream, and parmesan cheese until smooth.
  5. Mix in sun-dried tomatoes, paprika, and Italian seasoning. Adjust salt and pepper if necessary.
  6. Let the sauce simmer for a few minutes until it thickens.

Step 4: Combine and Serve

  1. Return the cooked chicken to the skillet along with drained pasta.
  2. Stir well to coat everything in the sauce thoroughly.
  3. Garnish with fresh basil before serving.

Enjoy this irresistible flavor-packed dish with garlic bread or a fresh green salad!

How to Serve Marry Me Chicken Pasta

Serving Marry Me Chicken Pasta is all about enhancing its rich flavors and making the meal feel special. Here are some delightful serving suggestions that complement this creamy dish perfectly.

Pair with Garlic Bread

  • Garlic Butter Toast: Serve warm, crispy garlic bread on the side for a deliciously buttery crunch.

Fresh Green Salad

  • Mixed Greens: A light salad with mixed greens, cherry tomatoes, and a simple vinaigrette can balance the richness of the pasta.

Wine Selection

  • Chardonnay: A chilled glass of Chardonnay pairs beautifully with the creamy sauce, enhancing the overall dining experience.

Sprinkle with Extra Parmesan

  • Cheese Topping: A generous sprinkle of fresh parmesan just before serving adds an extra layer of flavor.

Add Red Pepper Flakes

  • Spicy Kick: For those who enjoy some heat, offer red pepper flakes on the side for individuals to sprinkle as desired.

Garnish with Fresh Basil

  • Aromatic Touch: Fresh basil leaves not only add color but also enhance the dish’s aroma and flavor profile.

How to Perfect Marry Me Chicken Pasta

To ensure your Marry Me Chicken Pasta turns out flawlessly every time, follow these helpful tips.

  • Bold seasoning: Always season your chicken well before cooking to enhance its flavor.
  • Creaminess check: Adjust the amount of heavy cream based on your preference for creaminess in the sauce.
  • Pasta al dente: Cook your penne pasta until just al dente; it will continue to cook when combined with the sauce.
  • Use fresh ingredients: Fresh sun-dried tomatoes and basil can elevate the dish significantly with their vibrant flavors.
  • Simmer time: Allowing the sauce to simmer longer helps develop a richer taste; don’t rush this step!
  • Taste test: Always taste your sauce before serving and adjust salt and pepper as needed for optimal flavor.
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Best Side Dishes for Marry Me Chicken Pasta

Complement your Marry Me Chicken Pasta with these delightful side dishes. Each option enhances the meal while adding variety to your dining experience.

  1. Roasted Vegetables: Seasonal veggies roasted until tender provide a lovely contrast to the creamy pasta.
  2. Caesar Salad: Crisp romaine lettuce topped with Caesar dressing and croutons offers a crunchy, tangy contrast.
  3. Steamed Asparagus: Lightly steamed asparagus drizzled with lemon juice makes for a refreshing addition.
  4. Bruschetta: Tomato bruschetta topped on toasted bread gives a fresh, zesty bite that pairs well with pasta.
  5. Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil on skewers create an easy-to-eat appetizer.
  6. Garlic Mashed Potatoes: Creamy garlic mashed potatoes add comfort while harmonizing with the dish’s flavors.
  7. Crispy Zucchini Fries: Baked or fried zucchini fries provide a fun finger food option alongside your main course.
  8. Italian Antipasto Platter: A selection of meats, cheeses, olives, and marinated vegetables brings variety to your table.

Common Mistakes to Avoid

Cooking Marry Me Chicken Pasta is a joy, but avoiding common mistakes will ensure your dish turns out perfectly.

  • Skipping the seasoning: Many forget to season the chicken properly. Always season your chicken with salt and pepper before cooking for added flavor.
  • Overcooking the pasta: Undercook your penne by a minute. It will finish cooking in the sauce and maintain its texture.
  • Not letting the sauce thicken: Rushing the sauce can lead to a watery consistency. Allow it to simmer until it thickens for a rich, creamy texture.
  • Using low-quality ingredients: Poor-quality chicken or parmesan can ruin the dish. Invest in fresh, high-quality ingredients for the best results.
  • Neglecting garnishes: A simple garnish like fresh basil or extra parmesan adds visual appeal and enhances flavor. Don’t skip this step!

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Keep in the refrigerator for up to 3-4 days.

Freezing Marry Me Chicken Pasta

  • Place cooled pasta in freezer-safe containers or bags.
  • It can be frozen for up to 2-3 months.

Reheating Marry Me Chicken Pasta

  • Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 20 minutes until warmed through.
  • Microwave: Place in a microwave-safe bowl, cover loosely, and heat on medium power for 2-3 minutes or until hot.
  • Stovetop: Heat in a skillet over medium heat, stirring occasionally, until heated through. Add a splash of cream if needed.
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Frequently Asked Questions

What is Marry Me Chicken Pasta?

Marry Me Chicken Pasta is a delicious dish featuring chicken cooked in a creamy sun-dried tomato parmesan sauce served over penne pasta.

Can I make Marry Me Chicken Pasta ahead of time?

Yes! You can prepare the components separately and combine them just before serving to maintain freshness.

What sides pair well with Marry Me Chicken Pasta?

Garlic bread or a fresh green salad complements this dish perfectly, enhancing its flavors and making it more satisfying.

How can I customize Marry Me Chicken Pasta?

Feel free to add veggies like spinach or bell peppers for extra nutrition or swap out the chicken for shrimp or tofu for different protein options.

Final Thoughts

Marry Me Chicken Pasta is an irresistible dish that combines creamy goodness with delightful flavors. It’s versatile enough to be customized based on your preferences. Whether you’re preparing a cozy dinner at home or impressing guests, this recipe is sure to please everyone at the table!


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Marry Me Chicken Pasta

Marry Me Chicken Pasta


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  • Author: Clare
  • Total Time: 30 minutes
  • Yield: Serves 6

Description

Indulge in the creamy, rich goodness of Marry Me Chicken Pasta, a dish designed to impress at any dining occasion. Featuring tender chicken pieces enveloped in a luscious sun-dried tomato parmesan sauce and served over perfectly cooked penne pasta, this recipe is not only delicious but also easy to prepare. In just 30 minutes, you can create a flavorful meal that’s perfect for date nights or cozy family dinners. Its irresistible combination of savory flavors and creamy texture will have everyone asking for seconds.


Ingredients

Scale
  • 1 ½ pounds boneless, skinless chicken breast, cut into 1-inch pieces
  • 10 ounces penne pasta
  • 3 tablespoons butter
  • 2 teaspoons garlic, minced
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 cup sun-dried tomatoes, drained
  • Olive oil, salt, and pepper to taste

Instructions

  1. Cook the penne pasta according to package instructions until al dente. Drain and set aside.
  2. Season the chicken with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Cook chicken for 6-8 minutes until no longer pink; transfer to a plate.
  3. In the same skillet, melt butter over medium heat. Sauté garlic for about 30 seconds, then stir in flour. Gradually whisk in chicken broth, heavy cream, and parmesan until smooth.
  4. Mix in sun-dried tomatoes and seasonings. Simmer until thickened.
  5. Return the chicken and pasta to the skillet and stir to combine. Garnish with fresh basil before serving.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: Italian

Nutrition

  • Serving Size: Approximately 1 cup (240g)
  • Calories: 570
  • Sugar: 2g
  • Sodium: 580mg
  • Fat: 27g
  • Saturated Fat: 14g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 135mg

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