Oreo Balls
3-ingredient Oreo balls are an easy, no-bake dessert that everyone will love! Perfect for cookie swaps, parties, or simply as a sweet treat at home, these delightful bites combine the rich flavor of Oreos with creamy cheese and chocolate. Their simplicity makes them a go-to recipe for any occasion, ensuring deliciousness without the hassle.
Why You’ll Love This Recipe
- Quick and Easy: You can whip up these Oreo balls in just 30 minutes, making them perfect for last-minute gatherings.
- No Baking Required: Enjoy a delightful dessert without the need for an oven. Just mix, roll, and chill!
- Customizable Toppings: Feel free to experiment with different types of chocolate or toppings to match your taste.
- Great for Gifting: Package these treats in a cute box or jar to share with friends and family during holidays or special occasions.
- Kid-Friendly Fun: Get the kids involved in rolling the balls and dipping them in chocolate; it’s a fun family activity!
Tools and Preparation
Having the right tools makes preparing your Oreo balls a breeze. Here’s what you need to gather before getting started.
Essential Tools and Equipment
- Blender or food processor
- Large mixing bowl
- Handheld mixer
- Baking sheet
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Blender or food processor: Essential for turning Oreos into fine crumbs quickly and efficiently.
- Handheld mixer: Saves time when combining the cream cheese with Oreo crumbs for a smooth mixture.
- Baking sheet: Provides a flat surface for cooling and setting the coated Oreo balls.
Ingredients
Ingredients:
– 36 regular Oreo cookies
– 1 (8-ounce) package brick-style cream cheese (softened (226 grams))
– 16 ounces chocolate (semi-sweet, milk, or white chocolate all work great (452 grams))
How to Make Oreo Balls
Step 1: Prepare Your Baking Sheet
Line a large baking sheet with parchment paper and set aside to prepare for your Oreo balls.
Step 2: Crush the Oreos
Add the Oreo cookies to a blender or food processor. Process until you have fine crumbs. Scoop the Oreo cookie crumbs into a large mixing bowl. Reserve 1 to 2 tablespoons of the crumbs to sprinkle on top of the Oreo balls if desired.
Step 3: Mix In Cream Cheese
Add the cream cheese to the Oreo cookie crumbs. Using a handheld mixer, mix until fully combined. Stop occasionally to scrape down the sides of the bowl as needed.
Step 4: Form the Balls
Measure out one-tablespoon-sized portions of the mixture, roll them into balls, and place them on the prepared baking sheet. Once done, put the baking sheet with all of the Oreo balls in the freezer for at least 20 minutes.
Step 5: Melt the Chocolate
Chop your chosen chocolate and place it in a microwave-safe bowl. Microwave in increments of 20 to 30 seconds, stirring well after each increment until fully melted and smooth.
Step 6: Coat with Chocolate
Dip each Oreo ball into the melted chocolate until fully coated. Carefully place them back on the baking sheet. If desired, sprinkle reserved crumbs on top while they are still wet.
Step 7: Chill Until Hard
Once all of your Oreo balls are coated in chocolate, return them to the refrigerator for at least 20 minutes or until the chocolate hardens completely. Serve your delicious creations and enjoy!
How to Serve Oreo Balls
Oreo balls are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or looking for a sweet snack, these versatile dessert bites are sure to impress. Here are some creative serving suggestions to elevate your Oreo balls experience.
At Parties
- Dessert Table Display: Arrange the Oreo balls on a decorative platter alongside other sweets for an eye-catching dessert table.
- Individual Treat Bags: Package each Oreo ball in small treat bags tied with ribbons for guests to take home.
As a Gift
- Gift Boxes: Place Oreo balls in a beautifully wrapped gift box for holidays or special occasions.
- Personalized Labels: Add custom labels with a sweet message to make your gift extra special.
Kid-Friendly Options
- Decorate with Sprinkles: Let kids roll the Oreo balls in colorful sprinkles before the chocolate coating for added fun.
- Mini Oreo Balls: Make smaller versions of the Oreo balls for kids’ parties or lunchboxes.
Unique Pairings
- Serve with Milk: Pair Oreo balls with a glass of cold milk for the classic combination everyone loves.
- Coffee Companion: Enjoy them alongside a cup of coffee or hot chocolate for a cozy treat.

How to Perfect Oreo Balls
To ensure your Oreo balls turn out perfectly every time, follow these simple tips. These tricks will help you achieve smooth, delicious results that everyone will love.
- Use Softened Cream Cheese: Ensure your cream cheese is at room temperature for easy mixing and better texture.
- Chill Before Dipping: Freezing the rolled Oreo balls before dipping helps them hold their shape and makes coating easier.
- Melt Chocolate Properly: Melt chocolate in small increments, stirring frequently to avoid burning and achieve a smooth consistency.
- Coat Evenly: Use a fork to dip and coat each ball thoroughly, allowing excess chocolate to drip off before placing it back on the sheet.
- Store Properly: Keep any leftovers in an airtight container in the refrigerator to maintain freshness and texture.
Best Side Dishes for Oreo Balls
Oreo balls can be paired with various side dishes to create a well-rounded dessert spread. Here are some tasty options that complement these sweet treats perfectly.
- Fruit Salad: A refreshing mix of seasonal fruits adds brightness and balances the richness of Oreos.
- Cheese Platter: A selection of cheeses provides savory contrast and enhances the overall flavor experience.
- Chocolate Fondue: Serve warm chocolate fondue alongside fresh fruit or marshmallows for dipping, enhancing the indulgence.
- Mini Cupcakes: These bite-sized desserts offer different flavors that work well alongside the creamy sweetness of Oreo balls.
- Ice Cream Sundae Bar: Set up an ice cream station where guests can enjoy their favorite flavors topped with crumbled Oreo balls.
- Coffee Cake: A slice of moist coffee cake pairs nicely with dessert, offering something comforting and familiar.
Common Mistakes to Avoid
Making Oreo balls is simple, but a few common mistakes can impact your results. Here are some pitfalls to watch out for.
- Using cold cream cheese – If the cream cheese is not softened, it won’t mix well with the Oreo crumbs. Always let it sit at room temperature for 30 minutes before use.
- Not freezing long enough – Failing to freeze the Oreo balls for at least 20 minutes can result in a messy chocolate coating. Ensure they are firm before dipping.
- Skipping the reserved crumbs – Forgetting to reserve some cookie crumbs means missing out on a great topping. Always save a tablespoon or two for decoration.
- Overheating chocolate – Melting chocolate too quickly can cause it to seize. Use short bursts in the microwave and stir frequently for smooth results.
- Not using parchment paper – Placing the Oreo balls directly on a baking sheet without parchment can lead to sticking. Always line your baking sheet for easy removal.

Storage & Reheating Instructions
Refrigerator Storage
- Store Oreo balls in an airtight container.
- They will last up to one week in the fridge.
Freezing Oreo Balls
- Freeze Oreo balls in a single layer on a baking sheet first.
- Once frozen, transfer them to a freezer-safe bag or container.
- They can be stored for up to three months.
Reheating Oreo Balls
- Oven – Preheat to 350°F (175°C) and warm for about 5-10 minutes; check regularly.
- Microwave – Heat in 10-second increments until just slightly warm; avoid overheating.
- Stovetop – Use a double boiler on low heat, stirring gently until warmed through.
Frequently Asked Questions
Here are some common questions about making Oreo balls.
How To Make Oreo Balls?
To make Oreo balls, blend Oreos into fine crumbs, mix with softened cream cheese, roll into balls, freeze, then dip in melted chocolate.
Can I customize my Oreo Balls?
Yes! You can add flavor extracts like vanilla or peppermint, or roll them in different toppings like sprinkles or crushed nuts.
How long do Oreo Balls last?
When stored properly in the refrigerator, Oreo balls can last up to one week. In the freezer, they stay fresh for three months.
Are there any substitutes for cream cheese?
You can try using mascarpone cheese or vegan cream cheese if you want a dairy-free option for your Oreo balls.
Can I use different types of chocolate?
Absolutely! Semi-sweet, milk, and white chocolate all work wonderfully and allow you to customize the flavor of your Oreo balls.
Final Thoughts
Oreo balls are a delightful treat that everyone loves. Their no-bake nature makes them perfect for any occasion, from parties to gift-giving. Feel free to get creative by adding your favorite toppings or flavors. Give this recipe a try—you’ll be amazed at how easy it is!
Oreo Balls
- Total Time: 30 minutes
- Yield: Approximately 36 servings 1x
Description
Indulge in the delightful simplicity of Oreo Balls—an irresistible no-bake dessert that combines the iconic flavor of Oreos with creamy cheese and chocolate. Perfect for parties, cookie swaps, or a sweet fix at home, these three-ingredient treats are as easy to make as they are enjoyable to eat. With just 30 minutes needed for preparation, you can whip up a batch that will impress friends and family alike. Customize your Oreo Balls with various toppings or flavors for a personal touch!
Ingredients
- 36 Oreo cookies
- 1 (8-ounce) package brick-style cream cheese (softened)
- 16 ounces chocolate (semi-sweet, milk, or white)
Instructions
- Line a baking sheet with parchment paper.
- Crush the Oreos in a blender until fine crumbs form.
- In a mixing bowl, combine the Oreo crumbs with softened cream cheese using a handheld mixer until well blended.
- Roll tablespoon-sized portions into balls and place them on the prepared baking sheet. Freeze for 20 minutes.
- Melt your choice of chocolate in a microwave-safe bowl until smooth.
- Dip each frozen ball into the melted chocolate, coating evenly before placing them back on the sheet. Sprinkle reserved crumbs on top if desired.
- Chill in the refrigerator for at least 20 minutes until hard.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (25g)
- Calories: 120
- Sugar: 10g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg







