Peanut Butter Bars
These Peanut Butter Bars are a delightful treat perfect for any occasion. With their creamy peanut butter base and rich chocolate topping, they satisfy every sweet tooth. Whether you’re hosting a party, looking for a quick snack, or preparing holiday treats, these no-bake bars are sure to impress. They combine simplicity with deliciousness, making them a favorite among both kids and adults alike.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes just 10 minutes of prep time, making it accessible even for novice bakers.
- No Baking Required: Enjoy the ease of a no-bake dessert that sets in the fridge, leaving you with less mess and hassle.
- Rich Flavor Combination: The blend of creamy peanut butter and smooth chocolate creates an irresistible flavor pairing.
- Customizable Toppings: Add festive sprinkles or nuts to personalize your Peanut Butter Bars for any event or celebration.
- Perfect for Sharing: With 25 servings, these bars are ideal for gatherings, potlucks, or family snacks.
Tools and Preparation
To create these delicious Peanut Butter Bars, you’ll need some essential tools. Having the right equipment can make your baking process smoother and more enjoyable.
Essential Tools and Equipment
- Electric hand mixer or stand mixer
- Mixing bowls
- Measuring cups
- Parchment paper
- Microwave-safe bowl
- Spatula
Importance of Each Tool
- Electric hand mixer: Ensures a smooth blend of ingredients quickly, saving time.
- Parchment paper: Prevents sticking and makes cleanup easier when removing the bars from the dish.
Ingredients
These Peanut Butter Bars are made using simple ingredients that you likely have on hand:
- 2 cups creamy peanut butter
- ½ cup unsalted butter (softened)
- 2 teaspoons vanilla extract
- ½ teaspoon salt
- 4-5 cups powdered sugar (start with 4 cups)
- 1 ½ cups chocolate chips
- 1 teaspoon coconut oil
- 2 tablespoons festive sprinkles (optional)
How to Make Peanut Butter Bars
Step 1: Prepare Your Dish
Line an 8×8” or 9×9 dish with parchment paper to prevent sticking.
Step 2: Mix Peanut Butter and Butter
In a large bowl, add the creamy peanut butter and softened butter. Blend on medium speed using an electric hand mixer until the mixture is smooth.
Step 3: Add Flavorings
Add the vanilla extract and salt, mixing until well combined.
Step 4: Incorporate Powdered Sugar
Gradually add the powdered sugar, mixing on low speed between each addition. Start with 4 cups; you may need more if it appears too wet. Scrape down the sides of the bowl as needed.
Step 5: Form the Dough
Mix just until all sugar is incorporated into large crumbles. Pour this dough into the prepared pan and press it down into an even layer. For a smoother top, place another piece of parchment over it and press gently.
Step 6: Melt Chocolate Topping
In a microwave-safe bowl, combine the chocolate chips and coconut oil. Heat in 30-second intervals, stirring between each until fully melted.
Step 7: Assemble Bars
Pour the melted chocolate over the pressed peanut butter mixture. Spread evenly across the surface while still warm.
Step 8: Add Sprinkles
Sprinkle on any festive toppings while the chocolate is still wet to ensure they stick properly.
Step 9: Chill to Set
Place your bars in the refrigerator for about 20 minutes to allow them to set properly.
Step 10: Serve
Enjoy your Peanut Butter Bars chilled or at room temperature!
How to Serve Peanut Butter Bars
These Peanut Butter Bars are a delightful treat that can be enjoyed in various ways. Whether you’re serving them at a party or enjoying them at home, there are plenty of creative options to enhance your experience.
With Ice Cream
- Pair your Peanut Butter Bars with a scoop of vanilla or chocolate ice cream for a creamy contrast.
- Drizzle some hot fudge on top for an indulgent dessert.
As Dessert Sandwiches
- Use two Peanut Butter Bars and place a layer of whipped cream or frosting in between for a fun dessert sandwich.
- Add slices of banana or strawberries for extra flavor.
With Fresh Fruit
- Serve with fresh apple slices for a crunchy, sweet combination.
- Berries like raspberries or strawberries complement the bars beautifully.
As Party Favors
- Cut the bars into small squares and package them in clear bags with ribbons for an easy party favor.
- Include a note about the ingredients for guests with dietary restrictions.
With Coffee or Tea
- Enjoy these bars alongside your favorite cup of coffee or tea for an afternoon pick-me-up.
- The rich flavors of peanut butter pair wonderfully with both beverages.
How to Perfect Peanut Butter Bars
To ensure your Peanut Butter Bars turn out perfectly every time, follow these helpful tips. Making small adjustments can elevate this simple recipe even further.
- Use room temperature ingredients: Ensure the peanut butter and butter are at room temperature to create a smooth mixture.
- Adjust sweetness: Start with 4 cups of powdered sugar and add more if needed to achieve your desired sweetness and texture.
- Press firmly: When placing the mixture in the pan, press down firmly to avoid crumbly bars once set.
- Melt chocolate evenly: Stir the chocolate chips every 30 seconds while melting to prevent scorching.
- Chill properly: Allow enough time in the refrigerator for the bars to set, as this helps with cutting clean pieces.
- Store correctly: Keep any leftovers in an airtight container to maintain freshness.
Best Side Dishes for Peanut Butter Bars
Peanut Butter Bars make a fantastic dessert on their own, but pairing them with complementary side dishes can elevate your meal. Here are some great options to serve alongside.
- Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the richness of the bars.
- Chocolate Dipped Pretzels: The saltiness of pretzels enhances the peanut butter flavor while adding crunch.
- Milkshake: A classic vanilla milkshake pairs well, creating a delicious combo that’s hard to resist.
- Cheese Platter: Soft cheeses like cream cheese or goat cheese provide a creamy contrast that works surprisingly well with peanut butter.
- Nutty Granola: Sprinkle nutty granola on top of your bars for added texture and flavor.
- Yogurt Parfait: Layer yogurt, granola, and berries for a fruity accompaniment that complements the bars nicely.
Common Mistakes to Avoid
Making Peanut Butter Bars can be simple, but there are common pitfalls to watch out for. Here are some mistakes to avoid to ensure the best results.
- Using Too Much Powdered Sugar: Adding too much sugar makes the bars overly sweet and dry. Start with 4 cups and adjust based on the consistency.
- Not Softening the Butter: If your butter isn’t softened, it won’t blend well with the peanut butter. Always use softened butter for a smoother mixture.
- Skipping the Parchment Paper: Failing to line your dish with parchment paper can make removing the bars difficult. Always line your dish to ease serving.
- Overheating Chocolate: When melting chocolate, overheating can cause it to seize up. Use short intervals in the microwave and stir in between for best results.
- Not Letting Them Set Properly: These bars need time to chill and set in the refrigerator. Don’t skip this step or they may fall apart when cut.
Storage & Reheating Instructions
Refrigerator Storage
- Store Peanut Butter Bars in an airtight container.
- They will last up to one week in the refrigerator.
Freezing Peanut Butter Bars
- Wrap each bar individually in plastic wrap before placing them in a freezer-safe container.
- They can be frozen for up to three months for best quality.
Reheating Peanut Butter Bars
- Oven: Preheat oven to 350°F (175°C). Warm bars for about 5-10 minutes until slightly soft.
- Microwave: Heat one bar at a time on high for about 10-15 seconds until warmed through.
- Stovetop: Place a bar in a pan over low heat, cover, and heat for a few minutes until warm.
Frequently Asked Questions
Here are some common questions about making Peanut Butter Bars that might help you out.
Can I use crunchy peanut butter instead?
Yes, using crunchy peanut butter will give your bars added texture and flavor. It’s a great alternative!
How do I know when my Peanut Butter Bars are ready?
The bars should feel firm but slightly soft when pressed gently. They will set more as they cool.
Can I add other ingredients?
Absolutely! You can mix in nuts, chocolate chunks, or dried fruits for extra flavor and texture.
Are these Peanut Butter Bars gluten-free?
Yes, as long as you ensure all ingredients are gluten-free, these bars can easily cater to gluten-sensitive diets.
How should I serve Peanut Butter Bars?
You can enjoy them chilled or at room temperature. They make great snacks or desserts for any occasion!
Final Thoughts
These Peanut Butter Bars offer a delightful combination of flavors that appeal to everyone. They’re quick to prepare and perfect for customizing with your favorite mix-ins. Whether you’re serving them at a party or enjoying them as an everyday treat, they’re sure to satisfy your cravings!
Peanut Butter Bars
- Total Time: 0 hours
- Yield: Approximately 25 servings 1x
Description
Indulge in the delightful taste of Peanut Butter Bars, a no-bake treat that combines creamy peanut butter and rich chocolate for an irresistible dessert. Perfect for any occasion, these easy-to-make bars require minimal effort and are sure to impress family and friends. With just ten minutes of prep time, you can whip up 25 servings of these sweet delights that cater to both kids and adults alike. Customize them with festive toppings or enjoy them straight from the fridge; they make an excellent snack, party favor, or dessert!
Ingredients
- 2 cups creamy peanut butter
- ½ cup unsalted butter (softened)
- 2 teaspoons vanilla extract
- ½ teaspoon salt
- 4–5 cups powdered sugar
- 1½ cups chocolate chips
- 1 teaspoon coconut oil
- Optional: 2 tablespoons festive sprinkles
Instructions
- Line an 8×8” or 9×9" dish with parchment paper.
- In a large bowl, mix peanut butter and softened butter until smooth.
- Add vanilla extract and salt; combine well.
- Gradually mix in powdered sugar until dough forms.
- Press the mixture evenly into the prepared dish.
- Melt chocolate chips with coconut oil in intervals until smooth.
- Spread melted chocolate over the peanut butter layer.
- Add sprinkles on top while the chocolate is still warm.
- Chill in the refrigerator for about 20 minutes to set.
- Cut into squares and serve.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
