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Pina Colada Sangria

Pina Colada Sangria


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  • Author: Nora
  • Total Time: 0 hours
  • Yield: Serves 8

Description

Pina Colada Sangria is a tropical delight that captures the essence of summer in every sip. With just five simple ingredients, this refreshing beverage is perfect for poolside gatherings, festive celebrations, or casual get-togethers. The vibrant flavors of pineapple juice and coconut rum combine beautifully with crisp white wine, creating a delightful drink that will transport you to a sun-soaked paradise. Celebrate warm weather with this easy-to-make sangria that’s sure to impress your guests and elevate any occasion. Whether served in a large pitcher or trendy mason jars, it’s a crowd-pleaser that invites you to sip and savor the moment.


Ingredients

Scale
  • 1 1/2 cups pineapple juice
  • 1 1/2 bottles white wine (750ml each)
  • 1 cup coconut rum
  • 1 1/2 cups chopped pineapple
  • 1/2 cup maraschino cherries

Instructions

  1. In a large pitcher, combine pineapple juice, white wine, and coconut rum.
  2. Stir in chopped pineapple and maraschino cherries.
  3. Chill for at least an hour or serve immediately over ice.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Drink
  • Method: Mixing
  • Cuisine: Tropical

Nutrition

  • Serving Size: 5 oz (150ml)
  • Calories: 160
  • Sugar: 18g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg