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Spicy Aioli

Spicy Aioli


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  • Author: Nora
  • Total Time: 0 hours
  • Yield: Approximately 8 servings 1x

Description

Spicy aioli is the ultimate quick dip that brings a zesty twist to your meals. With its creamy texture and bold flavors, this easy homemade sauce can elevate everything from sandwiches and burgers to fries and veggies. In just five minutes, using only four simple ingredients, you can create a flavorful condiment that impresses guests at gatherings or adds flair to everyday meals. Customize the spice level to suit your taste, making it perfect for everyone at the table. Whether you’re hosting a family dinner or enjoying a casual snack, spicy aioli is sure to become a staple in your kitchen.


Ingredients

Scale
  • 1 cup mayonnaise
  • 2 cloves garlic (minced)
  • 1 tablespoon lemon juice
  • 1 teaspoon cayenne pepper (adjustable)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. In a mixing bowl, combine mayonnaise, minced garlic, lemon juice, cayenne pepper, salt, and pepper.
  2. Whisk until smooth and creamy.
  3. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
  4. Serve as a dip for fries or spread on sandwiches and burgers.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 130
  • Sugar: 0g
  • Sodium: 180mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg