Description
Savor the mouthwatering flavors of The Best Crockpot BBQ Chicken (Easy Pulled Chicken), a dish that transforms simple ingredients into an unforgettable meal. Perfect for family dinners, game days, or any gathering, this recipe combines tender chicken with a rich, tangy barbecue sauce. Just toss everything into your slow cooker and let it do the magic! The result is juicy pulled chicken that can be served in sandwiches, tacos, salads, or even on pizza. With minimal effort and maximum flavor, this dish will surely become a favorite in your household.
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts
- 1 1/4 cup barbecue sauce (like Sweet Baby Ray’s Honey BBQ)
- 1/2 cup Italian dressing
- 2 tbsp Worcestershire sauce
- 1/4 cup light brown sugar
- 1 tbsp garlic powder
- 1 tbsp onion powder
- Salt and black pepper to taste
Instructions
- Spray the inside of your slow cooker with non-stick cooking spray.
- Season chicken breasts with salt, pepper, onion powder, and garlic powder; place in the slow cooker.
- In a mixing bowl, whisk together barbecue sauce, Italian dressing, brown sugar, and Worcestershire sauce.
- Pour the sauce over the seasoned chicken.
- Cover and cook on high for 2.5-3 hours or low for 5-6 hours until chicken reaches an internal temperature of 165°F.
- Shred the chicken in the crockpot to soak up more sauce before serving.
- Prep Time: 15 minutes
- Cook Time: High: 2.5–3 hours | Low: 5–6 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe (approx. 6 oz)
- Calories: 275
- Sugar: 10g
- Sodium: 650mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 90mg